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Efficiency of the Polycross and Controlled Hybridization Methods in Sweetpotato Breeding in Uganda

Sweetpotato is an important crop in many parts of the world especially in developing countries. It is used for both human consumption as well as livestock feed. It is an important source of carbohydrates, vitamin C, fibre, iron, potassium, protein and β-carotene. Its production is, however, constrai...

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Autores principales: Ssali, Reuben T., Sseruwu, Godfrey, Yada, Bernard, Ssemakula, Gorrettie, Wasonga, Charles, Grüneberg, Wolfgang J., Eyzaguirre, Raul, Low, Jan W., Mwanga, Robert O. M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Canadian Center of Science and Education 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7743989/
https://www.ncbi.nlm.nih.gov/pubmed/33381245
http://dx.doi.org/10.5539/jas.v11n17p123
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author Ssali, Reuben T.
Sseruwu, Godfrey
Yada, Bernard
Ssemakula, Gorrettie
Wasonga, Charles
Grüneberg, Wolfgang J.
Eyzaguirre, Raul
Low, Jan W.
Mwanga, Robert O. M.
author_facet Ssali, Reuben T.
Sseruwu, Godfrey
Yada, Bernard
Ssemakula, Gorrettie
Wasonga, Charles
Grüneberg, Wolfgang J.
Eyzaguirre, Raul
Low, Jan W.
Mwanga, Robert O. M.
author_sort Ssali, Reuben T.
collection PubMed
description Sweetpotato is an important crop in many parts of the world especially in developing countries. It is used for both human consumption as well as livestock feed. It is an important source of carbohydrates, vitamin C, fibre, iron, potassium, protein and β-carotene. Its production is, however, constrained by several biotic and abiotic factors, including pests and diseases, low soil fertility, drought, cold and salinity. Breeding is one of the ways to overcome some of these constraints and in sweetpotato the polycross or controlled cross methods can be used. To determine which of the two methods was more efficient, genotypes generated by both methods were evaluated over two seasons at Namulonge and Kachwekano. The type of cross (polycross or controlled) was significantly (P ≤ 0.05) different for storage root yield, response to sweetpotato virus disease, Alternaria blight, and harvest index (HI). The controlled cross families had a significantly higher mean HI of 43.2% than the polycross families with a mean HI of 31.8%. Therefore, controlled crosses could be deployed to systematically increase the HI in sweetpotato breeding populations. Significant (P ≤ 0.05) differences were observed among families for all traits. This stresses that the parents used in a cross are very important in generating genotypes with desired attributes. It was apparent that both the polycross and controlled crosses are good methods for generating new sweetpotato genotypes in a sweetpotato breeding program. Where aggregate performance was considered (selection index) the controlled crosses method produced more (75% of the top 20 desirable genotypes) than the polycross method across the two sites. However, the best three genotypes over the two sites were from the polycross family of Ejumula. Therefore, sweetpotato controlled crosses could be very useful for population improvement using recurrent selection while polycrosses could be suitable for variety development. Both hybridization methods require cautious selection of parents to match the breeding objectives.
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spelling pubmed-77439892020-12-28 Efficiency of the Polycross and Controlled Hybridization Methods in Sweetpotato Breeding in Uganda Ssali, Reuben T. Sseruwu, Godfrey Yada, Bernard Ssemakula, Gorrettie Wasonga, Charles Grüneberg, Wolfgang J. Eyzaguirre, Raul Low, Jan W. Mwanga, Robert O. M. J Agric Sci (Tor) Original Research Sweetpotato is an important crop in many parts of the world especially in developing countries. It is used for both human consumption as well as livestock feed. It is an important source of carbohydrates, vitamin C, fibre, iron, potassium, protein and β-carotene. Its production is, however, constrained by several biotic and abiotic factors, including pests and diseases, low soil fertility, drought, cold and salinity. Breeding is one of the ways to overcome some of these constraints and in sweetpotato the polycross or controlled cross methods can be used. To determine which of the two methods was more efficient, genotypes generated by both methods were evaluated over two seasons at Namulonge and Kachwekano. The type of cross (polycross or controlled) was significantly (P ≤ 0.05) different for storage root yield, response to sweetpotato virus disease, Alternaria blight, and harvest index (HI). The controlled cross families had a significantly higher mean HI of 43.2% than the polycross families with a mean HI of 31.8%. Therefore, controlled crosses could be deployed to systematically increase the HI in sweetpotato breeding populations. Significant (P ≤ 0.05) differences were observed among families for all traits. This stresses that the parents used in a cross are very important in generating genotypes with desired attributes. It was apparent that both the polycross and controlled crosses are good methods for generating new sweetpotato genotypes in a sweetpotato breeding program. Where aggregate performance was considered (selection index) the controlled crosses method produced more (75% of the top 20 desirable genotypes) than the polycross method across the two sites. However, the best three genotypes over the two sites were from the polycross family of Ejumula. Therefore, sweetpotato controlled crosses could be very useful for population improvement using recurrent selection while polycrosses could be suitable for variety development. Both hybridization methods require cautious selection of parents to match the breeding objectives. Canadian Center of Science and Education 2019-10-15 2019 /pmc/articles/PMC7743989/ /pubmed/33381245 http://dx.doi.org/10.5539/jas.v11n17p123 Text en © 2019 Author(s) http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license.
spellingShingle Original Research
Ssali, Reuben T.
Sseruwu, Godfrey
Yada, Bernard
Ssemakula, Gorrettie
Wasonga, Charles
Grüneberg, Wolfgang J.
Eyzaguirre, Raul
Low, Jan W.
Mwanga, Robert O. M.
Efficiency of the Polycross and Controlled Hybridization Methods in Sweetpotato Breeding in Uganda
title Efficiency of the Polycross and Controlled Hybridization Methods in Sweetpotato Breeding in Uganda
title_full Efficiency of the Polycross and Controlled Hybridization Methods in Sweetpotato Breeding in Uganda
title_fullStr Efficiency of the Polycross and Controlled Hybridization Methods in Sweetpotato Breeding in Uganda
title_full_unstemmed Efficiency of the Polycross and Controlled Hybridization Methods in Sweetpotato Breeding in Uganda
title_short Efficiency of the Polycross and Controlled Hybridization Methods in Sweetpotato Breeding in Uganda
title_sort efficiency of the polycross and controlled hybridization methods in sweetpotato breeding in uganda
topic Original Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7743989/
https://www.ncbi.nlm.nih.gov/pubmed/33381245
http://dx.doi.org/10.5539/jas.v11n17p123
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