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So-Called Butcher's Warts Appeared on the Hands of a Meat Handler

We present a case of so-called butcher's warts in a meat handler with atopic dermatitis. PCR with direct sequence analysis confirmed the presence of HPV 7 in the hand warts of the patient. Histopathologically, the lesion contained vacuolated cells with centered nuclei, and there were no abundan...

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Autores principales: Miyata, Kazunori, Go, Usho, Mitsuishi, Tsuyoshi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: S. Karger AG 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7747054/
https://www.ncbi.nlm.nih.gov/pubmed/33362507
http://dx.doi.org/10.1159/000509526
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author Miyata, Kazunori
Go, Usho
Mitsuishi, Tsuyoshi
author_facet Miyata, Kazunori
Go, Usho
Mitsuishi, Tsuyoshi
author_sort Miyata, Kazunori
collection PubMed
description We present a case of so-called butcher's warts in a meat handler with atopic dermatitis. PCR with direct sequence analysis confirmed the presence of HPV 7 in the hand warts of the patient. Histopathologically, the lesion contained vacuolated cells with centered nuclei, and there were no abundant keratohyalin granules in the granular layer. Clinically, HPV 7-induced warts tend to appear on the hands of meat/fish handlers or cutters in the world. Therefore, meat/fish had been thought to act as a vector for the transmission of HPV 7. In our case, the Japanese patient's occupation required the handling of meat/fish products, and HPV 7 was found from his hand warts. This evidence indicated that HPV 7 was widely distributed in the world. However, this patient worked in a Japanese restaurant, which required the handling of meat/fish products with tools such as knives and chopping boards. Therefore, we suggested that HPV 7 might be correlated with specific reservoirs.
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spelling pubmed-77470542020-12-24 So-Called Butcher's Warts Appeared on the Hands of a Meat Handler Miyata, Kazunori Go, Usho Mitsuishi, Tsuyoshi Case Rep Dermatol Case Series We present a case of so-called butcher's warts in a meat handler with atopic dermatitis. PCR with direct sequence analysis confirmed the presence of HPV 7 in the hand warts of the patient. Histopathologically, the lesion contained vacuolated cells with centered nuclei, and there were no abundant keratohyalin granules in the granular layer. Clinically, HPV 7-induced warts tend to appear on the hands of meat/fish handlers or cutters in the world. Therefore, meat/fish had been thought to act as a vector for the transmission of HPV 7. In our case, the Japanese patient's occupation required the handling of meat/fish products, and HPV 7 was found from his hand warts. This evidence indicated that HPV 7 was widely distributed in the world. However, this patient worked in a Japanese restaurant, which required the handling of meat/fish products with tools such as knives and chopping boards. Therefore, we suggested that HPV 7 might be correlated with specific reservoirs. S. Karger AG 2020-11-09 /pmc/articles/PMC7747054/ /pubmed/33362507 http://dx.doi.org/10.1159/000509526 Text en Copyright © 2020 by S. Karger AG, Basel http://creativecommons.org/licenses/by-nc/4.0/ This article is licensed under the Creative Commons Attribution-NonCommercial-4.0 International License (CC BY-NC) (http://www.karger.com/Services/OpenAccessLicense). Usage and distribution for commercial purposes requires written permission.
spellingShingle Case Series
Miyata, Kazunori
Go, Usho
Mitsuishi, Tsuyoshi
So-Called Butcher's Warts Appeared on the Hands of a Meat Handler
title So-Called Butcher's Warts Appeared on the Hands of a Meat Handler
title_full So-Called Butcher's Warts Appeared on the Hands of a Meat Handler
title_fullStr So-Called Butcher's Warts Appeared on the Hands of a Meat Handler
title_full_unstemmed So-Called Butcher's Warts Appeared on the Hands of a Meat Handler
title_short So-Called Butcher's Warts Appeared on the Hands of a Meat Handler
title_sort so-called butcher's warts appeared on the hands of a meat handler
topic Case Series
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7747054/
https://www.ncbi.nlm.nih.gov/pubmed/33362507
http://dx.doi.org/10.1159/000509526
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