Cargando…

Preparation of glass-ionomer cement containing ethanolic Brazilian pepper extract (Schinus terebinthifolius Raddi) fruits: chemical and biological assays

Plants may contain beneficial or potentially dangerous substances to humans. This study aimed to prepare and evaluate a new drug delivery system based on a glass-ionomer-Brazilian pepper extract composite, to check for its activity against pathogenic microorganisms of the oral cavity, along with its...

Descripción completa

Detalles Bibliográficos
Autores principales:	Pinto, Isabelle C., Seibert, Janaína B., Pinto, Luciano S., Santos, Vagner R., de Sousa, Rafaela F., Sousa, Lucas R. D., Amparo, Tatiane R., dos Santos, Viviane M. R., do Nascimento, Andrea M., de Souza, Gustavo Henrique Bianco, Vasconcellos, Walisson A., Vieira, Paula M. A., Andrade, Ângela L.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7749175/ https://www.ncbi.nlm.nih.gov/pubmed/33339861 http://dx.doi.org/10.1038/s41598-020-79257-3

Ejemplares similares

Schinus terebinthifolius Raddi (Brazilian pepper) leaves extract: in vitro and in vivo evidence of anti-inflammatory and antioxidant properties
por: da Silva Nascimento, Marcel, et al.
Publicado: (2023)

Activity of the aqueous extract of Schinus terebinthifolius Raddi on strains of the Candida genus
por: Torres, Kátia Andrea de Menezes, et al.
Publicado: (2016)

Characterization of Leaf Extracts of Schinus terebinthifolius Raddi by GC-MS and Chemometric Analysis
por: Carneiro, Fabíola B., et al.
Publicado: (2017)

Antibacterial activity, chemical composition, and cytotoxicity of leaf’s essential oil from brazilian pepper tree (schinus terebinthifolius, raddi)
por: Silva, A.B., et al.
Publicado: (2010)

Diversity, Chemical Constituents and Biological Activities of Endophytic Fungi Isolated from Schinus terebinthifolius Raddi
por: da Rocha, Paola dos Santos, et al.
Publicado: (2020)

Phenolic Compounds Present Schinus terebinthifolius Raddi Influence the Lowering of Blood Pressure in Rats
por: de Lima Glória, Lorena, et al.
Publicado: (2017)

Antibiotic-Potentiating Activity of the Schinus terebinthifolius Raddi Essential Oil against MDR Bacterial Strains
por: Costa da Silva, Maria Milene, et al.
Publicado: (2023)

Phytochemical screening, antioxidant and antibacterial activities of extracts prepared from different tissues of Schinus terebinthifolius Raddi that occurs in the coast of Bahia, Brazil
por: D’Sousa’ Costa, Cinara Oliveira, et al.
Publicado: (2015)

Chemical composition of essential oil from ripe fruit of Schinus terebinthifolius Raddi and evaluation of its activity against wild strains of hospital origin
por: Cole, E.R., et al.
Publicado: (2014)

The Effect of Schinus terebinthifolius Raddi (Anacardiaceae) Bark Extract on Histamine-Induced Paw Edema and Ileum Smooth Muscle Contraction
por: Nunes-Neto, Paulo Alexandre, et al.
Publicado: (2017)

Effects of Methanol Fraction from Leaves of Schinus terebinthifolius Raddi on Nociception and Spinal-Cord Oxidative Biomarkers in Rats with Neuropathic Pain
por: Scheid, Taína, et al.
Publicado: (2018)

Emerging Insights on Brazilian Pepper Tree (Schinus terebinthifolius) Invasion: The Potential Role of Soil Microorganisms
por: Dawkins, Karim, et al.
Publicado: (2016)

Sewage sludge as substrate in Schinus terebinthifolia raddi seedlings commercial production
por: Alonso, Jorge Makhlouta, et al.
Publicado: (2022)

In vitro Cytotoxicity and Anti-herpes Simplex Virus Type 1 Activity of Hydroethanolic Extract, Fractions, and Isolated Compounds from Stem Bark of Schinus terebinthifolius Raddi
por: Nocchi, Samara Requena, et al.
Publicado: (2016)

Alternative Cutaneous Substitutes Based on Poly(l-co-d,l-lactic acid-co-trimethylene carbonate) with Schinus terebinthifolius Raddi Extract Designed for Skin Healing
por: Komatsu, Daniel, et al.
Publicado: (2019)

The essential oil of Brazilian pepper, Schinus terebinthifolia Raddi in larval control of Stegomyia aegypti (Linnaeus, 1762)
por: Silva, Ary G, et al.
Publicado: (2010)

In vitro activity of Schinus terebinthifolius extract and fractions against Sporothrix brasiliensis
por: Almeida-Silva, Fernando, et al.
Publicado: (2022)

Dataset of Schinus terebinthifolius essential oil microencapsulated by spray-drying
por: da Silva Acácio, Regina, et al.
Publicado: (2023)

The Invasive Brazilian Pepper Tree (Schinus terebinthifolius) Is Colonized by a Root Microbiome Enriched With Alphaproteobacteria and Unclassified Spartobacteria
por: Dawkins, Karim, et al.
Publicado: (2018)

Arbuscular and Ectomycorrhizal Fungi Associated with the Invasive Brazilian Pepper Tree (Schinus terebinthifolius) and Two Native Plants in South Florida
por: Dawkins, Karim, et al.
Publicado: (2017)

Antiparasitic Activity of Natural and Semi-Synthetic Tirucallane Triterpenoids from Schinus terebinthifolius (Anacardiaceae): Structure/Activity Relationships
por: Morais, Thiago R., et al.
Publicado: (2014)

A Randomized Clinical Trial of Schinus terebinthifolius Mouthwash to Treat Biofilm-Induced Gingivitis
por: Freires, Irlan de Almeida, et al.
Publicado: (2013)

Chemical Composition, Antioxidant, Insecticidal Activity, and Comparative Analysis of Essential Oils of Leaves and Fruits of Schinus molle and Schinus terebinthifolius
por: Belhoussaine, Oumayma, et al.
Publicado: (2022)

Genetic and chemodiversity in native populations of Schinus terebinthifolia Raddi along the Brazilian Atlantic forest
por: Velasques, Jannaina, et al.
Publicado: (2021)

Schinus terebinthifolius Leaf Lectin (SteLL) Reduces the Bacterial and Inflammatory Burden of Wounds Infected by Staphylococcus aureus Promoting Skin Repair
por: Nunes, Marcio Anderson Sousa, et al.
Publicado: (2022)

Development and Validation of a Simultaneous RP-HPLCUV/DAD Method for Determination of Polyphenols in Gels Containing S. terebinthifolius Raddi (Anacardiaceae)
por: Carvalho, Melina G., et al.
Publicado: (2017)

Schinus terebinthifolius Leaf Extract Causes Midgut Damage, Interfering with Survival and Development of Aedes aegypti Larvae
por: Procópio, Thamara Figueiredo, et al.
Publicado: (2015)

Insecticidal activity of the essential oil from fruits and seeds of Schinus terebinthifolia Raddi against African malaria vectors
por: Kweka, Eliningaya J, et al.
Publicado: (2011)

Antifungal activity of schinol and a new biphenyl compound isolated from Schinus terebinthifolius against the pathogenic fungus Paracoccidioides brasiliensis
por: Johann, Susana, et al.
Publicado: (2010)

Toxicological and biochemical studies on Schinus terebinthifolius concerning its curative and hepatoprotective effects against carbon tetrachloride-induced liver injury
por: Abdou, Rania H., et al.
Publicado: (2015)

Schinus terebinthifolius Essential Oil Attenuates Scopolamine-Induced Memory Deficits via Cholinergic Modulation and Antioxidant Properties in a Zebrafish Model
por: Todirascu-Ciornea, Elena, et al.
Publicado: (2019)

Schinus terebenthifolius Raddi extracts: From sunscreen activity toward protection of the placenta to Zika virus infection, new uses for a well-known medicinal plant
por: Oliveira, Monika B.S., et al.
Publicado: (2020)

Analysis of the Chemical, Antioxidant, and Anti-Inflammatory Properties of Pink Pepper (Schinus molle L.)
por: Kim, Min Jeong, et al.
Publicado: (2021)

Phytocompounds as a source for the development of new drugs to treat respiratory viral infections
por: Seibert, Janaína B., et al.
Publicado: (2023)

Schinus terebinthifolia leaf lectin (SteLL) has anti-infective action and modulates the response of Staphylococcus aureus-infected macrophages
por: de Souza Feitosa Lima, Isana Maria, et al.
Publicado: (2019)

Mechanistic basis for morphological damage induced by essential oil from Brazilian pepper tree, Schinus terebinthifolia, on larvae of Stegomyia aegypti, the dengue vector
por: Pratti, Drielle L A, et al.
Publicado: (2015)

Potential of Salvinia biloba Raddi for removing atrazine and carbendazim from aquatic environments
por: Loureiro, Dana B., et al.
Publicado: (2022)

Chemical and cytotoxicity profiles of 11 pink pepper (Schinus spp.) samples via non-targeted hyphenated high-performance thin-layer chromatography
por: Mügge, Fernanda L. B., et al.
Publicado: (2023)

Synergistic Antibacterial Activity of the Essential Oil of Aguaribay (Schinus molle L.)
por: Rocha, Pedro M. de Mendonça, et al.
Publicado: (2012)

Cellulose Nanofibers from Schinus molle: Preparation and Characterization
por: Razzak, Abir, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_bf2a5v3uttjgujtgqt9o44nuds