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Responses to oral glucose challenge differ by physical activity volume and intensity: A pilot study

BACKGROUND: One-hour postprandial hyperglycemia is associated with increased risk of type 2 diabetes and cardiovascular disease. Physical activity (PA) has short-term beneficial effects on post-meal glucose response. This study compared the oral glucose tolerance test results of 3 groups of people w...

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Autores principales: Simper, Trevor N., Morris, Cecile, Lynn, Anthony, O'Hagan, Ciara, Kilner, Karen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Shanghai University of Sport 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7749213/
https://www.ncbi.nlm.nih.gov/pubmed/33308815
http://dx.doi.org/10.1016/j.jshs.2017.04.010
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author Simper, Trevor N.
Morris, Cecile
Lynn, Anthony
O'Hagan, Ciara
Kilner, Karen
author_facet Simper, Trevor N.
Morris, Cecile
Lynn, Anthony
O'Hagan, Ciara
Kilner, Karen
author_sort Simper, Trevor N.
collection PubMed
description BACKGROUND: One-hour postprandial hyperglycemia is associated with increased risk of type 2 diabetes and cardiovascular disease. Physical activity (PA) has short-term beneficial effects on post-meal glucose response. This study compared the oral glucose tolerance test results of 3 groups of people with habitually different levels of PA. METHODS: Thirty-one adults without diabetes (age 25.9 ± 6.6 years; body mass index 23.8 ± 3.8 kg/m(2); mean ± SD) were recruited and divided into 3 groups based on self-reported PA volume and intensity: low activity < 30 min/day of moderate-intensity activity (n = 11), moderately active ≥ 30 min/day of moderate-intensity PA (n = 10), and very active ≥ 60 min/day of PA at high intensity (n = 10). Participants completed an oral glucose tolerance test (50 g glucose) with capillary blood samples obtained at baseline, 15 min, 30 min, 45 min, 60 min, 90 min, and 120 min post-ingestion. RESULTS: There were no significant differences between groups for age or body fat percentage or glycated hemoglobin (p > 0.05). The groups were significantly different in terms of baseline glucose level (p = 0.003) and, marginally, for gender (p = 0.053) and BMI (p = 0.050). There was a statistically significant effect of PA on the 1-h postprandial glucose results (p = 0.029), with differences between very active and low activity groups (p = 0.008) but not between the moderately active and low activity groups (p = 0.360), even when baseline glucose level and gender differences were accounted for. For incremental area under the curve there was no significant effect of activity group once gender and body fat percentage had been accounted for (p = 0.401). Those in the low activity group took 15 min longer to reach peak glucose level than those in the very active group (p = 0.012). CONCLUSION: The results suggest that high levels of PA have a beneficial effect on postprandial blood glucose profiles when compared to low and moderate levels of activity.
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spelling pubmed-77492132020-12-23 Responses to oral glucose challenge differ by physical activity volume and intensity: A pilot study Simper, Trevor N. Morris, Cecile Lynn, Anthony O'Hagan, Ciara Kilner, Karen J Sport Health Sci Original Article BACKGROUND: One-hour postprandial hyperglycemia is associated with increased risk of type 2 diabetes and cardiovascular disease. Physical activity (PA) has short-term beneficial effects on post-meal glucose response. This study compared the oral glucose tolerance test results of 3 groups of people with habitually different levels of PA. METHODS: Thirty-one adults without diabetes (age 25.9 ± 6.6 years; body mass index 23.8 ± 3.8 kg/m(2); mean ± SD) were recruited and divided into 3 groups based on self-reported PA volume and intensity: low activity < 30 min/day of moderate-intensity activity (n = 11), moderately active ≥ 30 min/day of moderate-intensity PA (n = 10), and very active ≥ 60 min/day of PA at high intensity (n = 10). Participants completed an oral glucose tolerance test (50 g glucose) with capillary blood samples obtained at baseline, 15 min, 30 min, 45 min, 60 min, 90 min, and 120 min post-ingestion. RESULTS: There were no significant differences between groups for age or body fat percentage or glycated hemoglobin (p > 0.05). The groups were significantly different in terms of baseline glucose level (p = 0.003) and, marginally, for gender (p = 0.053) and BMI (p = 0.050). There was a statistically significant effect of PA on the 1-h postprandial glucose results (p = 0.029), with differences between very active and low activity groups (p = 0.008) but not between the moderately active and low activity groups (p = 0.360), even when baseline glucose level and gender differences were accounted for. For incremental area under the curve there was no significant effect of activity group once gender and body fat percentage had been accounted for (p = 0.401). Those in the low activity group took 15 min longer to reach peak glucose level than those in the very active group (p = 0.012). CONCLUSION: The results suggest that high levels of PA have a beneficial effect on postprandial blood glucose profiles when compared to low and moderate levels of activity. Shanghai University of Sport 2020-12 2017-04-28 /pmc/articles/PMC7749213/ /pubmed/33308815 http://dx.doi.org/10.1016/j.jshs.2017.04.010 Text en © 2019 Published by Elsevier B.V. on behalf of Shanghai University of Sport. http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Original Article
Simper, Trevor N.
Morris, Cecile
Lynn, Anthony
O'Hagan, Ciara
Kilner, Karen
Responses to oral glucose challenge differ by physical activity volume and intensity: A pilot study
title Responses to oral glucose challenge differ by physical activity volume and intensity: A pilot study
title_full Responses to oral glucose challenge differ by physical activity volume and intensity: A pilot study
title_fullStr Responses to oral glucose challenge differ by physical activity volume and intensity: A pilot study
title_full_unstemmed Responses to oral glucose challenge differ by physical activity volume and intensity: A pilot study
title_short Responses to oral glucose challenge differ by physical activity volume and intensity: A pilot study
title_sort responses to oral glucose challenge differ by physical activity volume and intensity: a pilot study
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7749213/
https://www.ncbi.nlm.nih.gov/pubmed/33308815
http://dx.doi.org/10.1016/j.jshs.2017.04.010
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