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Hexameric procyanidins inhibit colorectal cancer cell growth through both redox and non-redox regulation of the epidermal growth factor signaling pathway
Dietary proanthocyanidins (PAC) consumption is associated with a decreased risk for colorectal cancer (CRC). Dysregulation of the epidermal growth factor (EGF) receptor (EGFR) signaling pathway is frequent in human cancers, including CRC. We previously showed that hexameric PAC (Hex) exert anti-prol...
Autores principales: | Daveri, Elena, Adamo, Ana M., Alfine, Eugenia, Zhu, Wei, Oteiza, Patricia I. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7750420/ https://www.ncbi.nlm.nih.gov/pubmed/33338921 http://dx.doi.org/10.1016/j.redox.2020.101830 |
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