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Association of Food and Alcohol Consumption with Peripheral Atherosclerotic Plaque Volume as Measured by 3D-Ultrasound
Background: Food patterns and alcohol consumption influence the risk for cardiovascular diseases (CVD) and a healthy nutrition is essential for the prevention of CVD. The aim of this study was to determine the influence of nutrition and alcohol consumption on peripheral atherosclerotic plaque volume...
Autores principales: | Noflatscher, Maria, Schreinlechner, Michael, Sommer, Philip, Deutinger, Philipp, Theurl, Markus, Kirchmair, Rudolf, Bauer, Axel, Marschang, Peter |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7760124/ https://www.ncbi.nlm.nih.gov/pubmed/33266308 http://dx.doi.org/10.3390/nu12123711 |
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