Cargando…
The Influence of Nitrogen Application Level on Eating Quality of the Two Indica-Japonica Hybrid Rice Cultivars
Indica-japonica hybrid rice cultivars show great yield potential but poor eating quality and require more nitrogen (N) input relative to japonica rice. However, the effect of N levels on the eating quality of indica-japonica hybrid rice is little known. A field experiment was carried out to investig...
Autores principales: | Zhang, Xincheng, Fu, Liangbo, Tu, Yishan, Zhao, Huifang, Kuang, Liuhui, Zhang, Guoping |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7760565/ https://www.ncbi.nlm.nih.gov/pubmed/33261085 http://dx.doi.org/10.3390/plants9121663 |
Ejemplares similares
-
The nitrogen topdressing mode of indica-japonica and indica hybrid rice are different after side-deep fertilization with machine transplanting
por: Wang, Xiaodan, et al.
Publicado: (2021) -
The Next Generation of Rice: Inter-Subspecific Indica-Japonica Hybrid Rice
por: Zhang, Guiquan
Publicado: (2022) -
Effect of indica pedigree on eating and cooking quality in rice backcross inbred lines of indica and japonica crosses
por: Fan, Mingyu, et al.
Publicado: (2017) -
Metabolic variation between japonica and indica rice cultivars as revealed by non-targeted metabolomics
por: Hu, Chaoyang, et al.
Publicado: (2014) -
Genomic Regions Involved in Differences in Eating and Cooking Quality Other than Wx and Alk Genes between indica and japonica Rice Cultivars
por: Hori, Kiyosumi, et al.
Publicado: (2021)