Cargando…
Effects of Raw and Fermented Rapeseed Cake on Growth Performance, Methane Production, and Breast Meat Fatty Acid Composition in Broiler Chickens
SIMPLE SUMMARY: The addition of raw rapeseed cake (RRC) to broiler feed may avoid the negative effects of soybean meal (SBM), including its genetically modified origin, environmental impact, and nonprospective flexible price. Processing RRC through fermentation has also been shown to be beneficial:...
Autores principales: | Gao, Min, Cieślak, Adam, Kierończyk, Bartosz, Huang, Haihao, Yanza, Yulianri R., Zaworska-Zakrzewska, Anita, Józefiak, Damian, Szumacher-Strabel, Małgorzata |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7760751/ https://www.ncbi.nlm.nih.gov/pubmed/33266150 http://dx.doi.org/10.3390/ani10122250 |
Ejemplares similares
-
Effects of raw and fermented rapeseed cake on ruminal fermentation, methane emission, and milk production in lactating dairy cows
por: Gao, Min, et al.
Publicado: (2023) -
Dietary Coleus amboinicus Lour. decreases ruminal methanogenesis and biohydrogenation, and improves meat quality and fatty acid composition in longissimus thoracis muscle of lambs
por: Yanza, Yulianri Rizki, et al.
Publicado: (2022) -
Phytochemical Profile and Antioxidant Activities of Coleus amboinicus Lour. Cultivated in Indonesia and Poland
por: Ślusarczyk, Sylwester, et al.
Publicado: (2021) -
Black Soldier Fly Larva Fat in Broiler Chicken Diets Affects Breast Meat Quality
por: Kierończyk, Bartosz, et al.
Publicado: (2023) -
Mineral status and enteric methane production in dairy cows during different stages of lactation
por: Grešáková, Ľubomíra, et al.
Publicado: (2021)