Insights into German Consumers’ Perceptions of Virtual Fencing in Grassland-Based Beef and Dairy Systems: Recommendations for Communication

SIMPLE SUMMARY: Pasture-raised beef and dairy products are valued by consumers for their taste and higher animal welfare standards. Pasture grazing can be optimized using virtual fencing technology. The use of virtual fencing to guide cattle on pasture can contribute to biodiversity conservation by...

Descripción completa

Detalles Bibliográficos
Autores principales: Stampa, Ekaterina, Zander, Katrin, Hamm, Ulrich
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7761168/
https://www.ncbi.nlm.nih.gov/pubmed/33271918
http://dx.doi.org/10.3390/ani10122267

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7761168/
https://www.ncbi.nlm.nih.gov/pubmed/33271918
http://dx.doi.org/10.3390/ani10122267

Ejemplares similares