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Insights into German Consumers’ Perceptions of Virtual Fencing in Grassland-Based Beef and Dairy Systems: Recommendations for Communication
SIMPLE SUMMARY: Pasture-raised beef and dairy products are valued by consumers for their taste and higher animal welfare standards. Pasture grazing can be optimized using virtual fencing technology. The use of virtual fencing to guide cattle on pasture can contribute to biodiversity conservation by...
Autores principales: | Stampa, Ekaterina, Zander, Katrin, Hamm, Ulrich |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7761168/ https://www.ncbi.nlm.nih.gov/pubmed/33271918 http://dx.doi.org/10.3390/ani10122267 |
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