Cargando…
GAG-DB, the New Interface of the Three-Dimensional Landscape of Glycosaminoglycans
Glycosaminoglycans (GAGs) are complex linear polysaccharides. GAG-DB is a curated database that classifies the three-dimensional features of the six mammalian GAGs (chondroitin sulfate, dermatan sulfate, heparin, heparan sulfate, hyaluronan, and keratan sulfate) and their oligosaccharides complexed...
Autores principales: | Pérez, Serge, Bonnardel, François, Lisacek, Frédérique, Imberty, Anne, Ricard Blum, Sylvie, Makshakova, Olga |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7763844/ https://www.ncbi.nlm.nih.gov/pubmed/33322545 http://dx.doi.org/10.3390/biom10121660 |
Ejemplares similares
-
A Bioinformatics View of Glycan–Virus Interactions
por: Le Mercier, Philippe, et al.
Publicado: (2019) -
LectomeXplore, an update of UniLectin for the discovery of carbohydrate-binding proteins based on a new lectin classification
por: Bonnardel, François, et al.
Publicado: (2020) -
Glycosaminoglycans:
What Remains To Be Deciphered?
por: Perez, Serge, et al.
Publicado: (2023) -
MatrixDB: integration of new data with a focus on glycosaminoglycan interactions
por: Clerc, Olivier, et al.
Publicado: (2019) -
UniLectin3D, a database of carbohydrate binding proteins with curated information on 3D structures and interacting ligands
por: Bonnardel, François, et al.
Publicado: (2019)