Cargando…

Investigations of Phytoconstituents, Antioxidant and Anti-Liver Cancer Activities of Saueda monoica Forssk Extracted by Microwave-Assisted Extraction

BACKGROUND: Wild edible plants are good sources for bioactive compounds, vitamins, and minerals with various applications. They can play a role in supporting the immune system and are highly beneficial as resources. Suaeda monoica Forssk is a wild edible plant that grows in Iraq and it’s biological...

Descripción completa

Detalles Bibliográficos
Autores principales:	Al-Shawi, Ali A. A., Hameed, Mustafa Fadhil, Ali, Nashwan Hussein, Hussein, Kawkab Ali
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	West Asia Organization for Cancer Prevention 2020
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7771932/ https://www.ncbi.nlm.nih.gov/pubmed/32856865 http://dx.doi.org/10.31557/APJCP.2020.21.8.2349

Ejemplares similares

Antioxidant and Anticancer Activities of Heart Components Extracted from Iraqi Phoneix Dactylifera Chick
por: Hameed, Mustafa F, et al.
Publicado: (2021)

A novel monocyclic triterpenoid and a norsesquaterpenol from the aerial parts of Suaeda monoica Forssk. ex J.F. Gmel with cell proliferative potential
por: Al-Said, Mansour S., et al.
Publicado: (2017)

Evaluation of Phytochemicals and Bioactive Properties in Mangrove Associate Suaeda monoica Forssk. ex J.F.Gmel. of Indian Sundarbans
por: Roy, Madhumita, et al.
Publicado: (2021)

Cell proliferation activity delineated by molecular docking of four new compounds isolated from the aerial parts of Suaeda monoica Forssk. ex. J.F. Gmel
por: Siddiqui, Nasir A., et al.
Publicado: (2020)

Antioxidant activity of methanolic leaf extract of Moringa peregrina (Forssk.) Fiori.
por: Dehshahri, S., et al.
Publicado: (2012)

Antioxidant and antidiabetic activity and phytoconstituents of lichen extracts with temperate and polar distribution
por: Torres-Benítez, Alfredo, et al.
Publicado: (2023)

Dobera glabra (Forssk.) Poir. (Salvadoraceae); phenolic constituents of the aqueous leaves extract and evaluation of its anti-inflammatory, analgesic activities
por: Emam, Mahmoud, et al.
Publicado: (2021)

Evaluation of Cytotoxic and Genotoxic Effects of Euphorbia Triaculeata Forssk. Extract
por: Al-Faifi, Zarraq I A, et al.
Publicado: (2017)

Micronutrients and in vivo antioxidant properties of powder fractions and ethanolic extract of Dichrostachys glomerata Forssk. fruits
por: Deli, Markusse, et al.
Publicado: (2020)

In vitro antioxidant activities of Carissa edulis ((Forssk) Vahl) and Pappea capensis (Eckyl. & Zeyh) extracts
por: Muruthi, Carolyn Wanjira, et al.
Publicado: (2023)

Assessing Spectral Analysis of Phytoconstituents and Their In Silico Interactions with Target Proteins in Plant Seed Extracts
por: Babu, Venkatadri, et al.
Publicado: (2023)

Evaluation of the phytoconstituents of Auricularia auricula-judae mushroom and antimicrobial activity of its protein extract
por: Oli, Angus Nnamdi, et al.
Publicado: (2020)

Microwave-Assisted Extraction of Phenolic Antioxidants from Potato Peels
por: Singh, Ashutosh, et al.
Publicado: (2011)

Microwave‐assisted extraction and ultrasound‐assisted extraction for recovering carotenoids from Gac peel and their effects on antioxidant capacity of the extracts
por: Chuyen, Hoang V., et al.
Publicado: (2017)

Antibacterial and Antifungal Activity of the Extracts of Different Parts of Avicennia marina (Forssk.) Vierh
por: Okla, Mohammad K., et al.
Publicado: (2021)

Antioxidant Activity and Phenolic Content of Microwave-Assisted Solanum melongena Extracts
por: Salerno, Loredana, et al.
Publicado: (2014)

The First Complete Chloroplast Genome of Cordia monoica: Structure and Comparative Analysis
por: Alshegaihi, Rana M., et al.
Publicado: (2023)

Microwave-assisted hydrodistillation extraction of essential oil from coriander seeds and evaluation of their composition, antioxidant and antimicrobial activity
por: Ghazanfari, Negin, et al.
Publicado: (2020)

Influences of Microwave-Assisted Extraction Parameters on Antioxidant Activity of the Extract from Akebia trifoliata Peels
por: Luo, Min, et al.
Publicado: (2021)

Optimization of a Microwave Assisted Extraction Method for Maximum Flavonols and Antioxidant Activity of Onion Extracts
por: V. González-de-Peredo, Ana, et al.
Publicado: (2022)

Microwave-assisted extraction of polysaccharides from Yupingfeng powder and their antioxidant activity
por: Wang, Dan, et al.
Publicado: (2015)

Exploring Ultrasound, Microwave and Ultrasound–Microwave Assisted Extraction Technologies to Increase the Extraction of Bioactive Compounds and Antioxidants from Brown Macroalgae
por: Garcia-Vaquero, Marco, et al.
Publicado: (2020)

Antidiarrheal activity of crude methanolic root extract of Idigofera spicata Forssk.(Fabaceae)
por: Birru, Eshetie Melese, et al.
Publicado: (2016)

Bio-Guided Fractionation of Retama raetam (Forssk.) Webb & Berthel Polar Extracts
por: Saada, Mariem, et al.
Publicado: (2021)

Anabasis articulata (Forssk.) Moq: A Good Source of Phytochemicals with Antibacterial, Antioxidant, and Antidiabetic Potential
por: Al-Joufi, Fakhria A., et al.
Publicado: (2022)

Cytotoxic and Antioxidant Potential of Launaea mucronata Forssk Essential Oil Growing in Northern Saudi Arabia
por: Mostafa, Ehab M., et al.
Publicado: (2023)

New terpenic and phenolic compounds from Suaeda monoica reverse oxidative and apoptotic damages in human endothelial cells
por: Parvez, Mohammad K., et al.
Publicado: (2021)

Optimization of Microwave-Assisted Extraction of Antioxidants from Bamboo Shoots of Phyllostachys pubescens
por: Milani, Gualtiero, et al.
Publicado: (2020)

Effect of Ultrasound-Assisted, Microwave-Assisted and Ultrasound-Microwave-Assisted Extraction on Pectin Extraction from Industrial Tomato Waste
por: Lasunon, Patareeya, et al.
Publicado: (2022)

Recovery of Antioxidants from Tomato Seed Industrial Wastes by Microwave-Assisted and Ultrasound-Assisted Extraction
por: Solaberrieta, Ignacio, et al.
Publicado: (2022)

Evaluation of genotoxicity of Euphorbia triaculeata Forssk. extract on mice bone marrow cells in vivo
por: Mohamed, Hanaa Mahmoud, et al.
Publicado: (2018)

Antibacterial Potential of Extracts and Phytoconstituents Isolated from Syncarpia hillii Leaves In Vitro
por: Perera, Muthukuttige M. N., et al.
Publicado: (2022)

Evaluation of genetic diversity of Panicum turgidum Forssk from Saudi Arabia
por: Assaeed, Abdulaziz M., et al.
Publicado: (2018)

A Comparative Study of Diospyros malabarica (Gaub) Extracts in Various Polarity-Dependent Solvents for Evaluation of Phytoconstituents and Biological Activities
por: Zreen, Zohra, et al.
Publicado: (2022)

Development of spermatic granuloma in albino rats following administration of water extract of Heliotropium bacciferum Forssk
por: Alanazi, Khalid, et al.
Publicado: (2016)

Optimization of Vacuum Microwave-Assisted Extraction of Pomegranate Fruits Peels by the Evaluation of Extracts’ Phenolic Content and Antioxidant Activity
por: Skenderidis, Prodromos, et al.
Publicado: (2020)

Towards the Optimization of Microwave-Assisted Extraction and the Assessment of Chemical Profile, Antioxidant and Antimicrobial Activity of Wine Lees Extracts
por: Tagkouli, Dimitra, et al.
Publicado: (2022)

Ultrasonic-microwave-assisted extraction for enhancing antioxidant activity of Dictyophora indusiata polysaccharides: The difference mechanisms between single and combined assisted extraction
por: Zhang, Yanlin, et al.
Publicado: (2023)

Optimization of Microwave-Assisted Extraction of Polysaccharides from Ulva pertusa and Evaluation of Their Antioxidant Activity
por: Le, Bao, et al.
Publicado: (2019)

Optimization of microwave-assisted extraction of zerumbone from Zingiber zerumbet L. rhizome and evaluation of antiproliferative activity of optimized extracts
por: Ghasemzadeh, Ali, et al.
Publicado: (2017)

Cannot write session to /tmp/vufind_sessions/sess_qe1blhvboercan6e42bflffevu