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Dietary green tea powder supplementation enriched egg nutrients and physicochemical property in an indigenous chicken breed
Dietary supplementation of green tea changes the antioxidative capacity of chickens. However, the effect of green tea supplementation in the diet on egg quality and the consequent change in processing capacity is still not well known. The aim of this study was to determine whether green tea powder (...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7772676/ https://www.ncbi.nlm.nih.gov/pubmed/33357704 http://dx.doi.org/10.1016/j.psj.2020.10.001 |