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Vermiculite as a new carrier for extracellular protease production by Aspergillus spp. under solid-state fermentation

A new method has been developed to increase the productivity of aspergilli - producers of extracellular proteinases based on their cultivation on vermiculite under solid-state fermentation conditions. The productivity of the mycelium Aspergillus ochraceus L-1 and Aspergillus ustus 1 was 3-18 times h...

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Detalles Bibliográficos
Autores principales: Osmolovskiy, Alexander A., Popova, Elizaveta A., Kreyer, Valeriana G., Baranova, Nina A., Egorov, Nikolay S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7773530/
https://www.ncbi.nlm.nih.gov/pubmed/33392004
http://dx.doi.org/10.1016/j.btre.2020.e00576
Descripción
Sumario:A new method has been developed to increase the productivity of aspergilli - producers of extracellular proteinases based on their cultivation on vermiculite under solid-state fermentation conditions. The productivity of the mycelium Aspergillus ochraceus L-1 and Aspergillus ustus 1 was 3-18 times higher not only in comparison with submerged cultivation, but also in comparison with growth on other carriers studied under solid-state fermentation conditions. Vermiculite can be considered as a new promising carrier for solid-state fermentation of micromycetes.