Long-Chain Fatty Acids Degradation by Desulfomonile Species and Proposal of “Candidatus Desulfomonile Palmitatoxidans”

Microbial communities with the ability to convert long-chain fatty acids (LCFA) coupled to sulfate reduction can be important in the removal of these compounds from wastewater. In this work, an enrichment culture, able to oxidize the long-chain fatty acid palmitate (C(16)(:)(0)) coupled to sulfate r...

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Detalles Bibliográficos
Autores principales: Alves, Joana I., Salvador, Andreia F., Castro, A. Rita, Zheng, Ying, Nijsse, Bart, Atashgahi, Siavash, Sousa, Diana Z., Stams, Alfons J. M., Alves, M. Madalena, Cavaleiro, Ana J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7773648/
https://www.ncbi.nlm.nih.gov/pubmed/33391191
http://dx.doi.org/10.3389/fmicb.2020.539604

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