Carrot hairy roots: factories for secondary metabolite production

This article comments on: Barba-Espín G, Chen S-T, Agnolet S, Hegelund JN, Stanstrup J, Christensen JH, Müller R, Lütken H. 2020. Ethephon-induced changes in antioxidants and phenolic compounds in anthocyanin-producing black carrot hairy root cultures. Journal of Experimental Botany 71, 7030–7045....

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Detalles Bibliográficos
Autores principales: Pedreño, María A, Almagro, Lorena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2020
Materias:
eXtra Botany
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7774525/
https://www.ncbi.nlm.nih.gov/pubmed/33382895
http://dx.doi.org/10.1093/jxb/eraa435
Descripción
Sumario:This article comments on: Barba-Espín G, Chen S-T, Agnolet S, Hegelund JN, Stanstrup J, Christensen JH, Müller R, Lütken H. 2020. Ethephon-induced changes in antioxidants and phenolic compounds in anthocyanin-producing black carrot hairy root cultures. Journal of Experimental Botany 71, 7030–7045.

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