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Invitation for Nominations/Applications for 2021
| Formato: | Online Artículo Texto |
|---|---|
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7789811/ https://www.ncbi.nlm.nih.gov/pubmed/33442572 http://dx.doi.org/10.1093/cdn/nzaa183 |
| _version_ | 1783633322258202624 |
|---|---|
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-7789811 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2021 |
| publisher | Oxford University Press |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-77898112021-01-12 Invitation for Nominations/Applications for 2021 Curr Dev Nutr From the American Society for Nutrition Oxford University Press 2021-01-07 /pmc/articles/PMC7789811/ /pubmed/33442572 http://dx.doi.org/10.1093/cdn/nzaa183 Text en © The Author(s) 2021. Published by Oxford University Press on behalf of the American Society for Nutrition. http://creativecommons.org/licenses/by/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited |
| spellingShingle | From the American Society for Nutrition Invitation for Nominations/Applications for 2021 |
| title | Invitation for Nominations/Applications for 2021 |
| title_full | Invitation for Nominations/Applications for 2021 |
| title_fullStr | Invitation for Nominations/Applications for 2021 |
| title_full_unstemmed | Invitation for Nominations/Applications for 2021 |
| title_short | Invitation for Nominations/Applications for 2021 |
| title_sort | invitation for nominations/applications for 2021 |
| topic | From the American Society for Nutrition |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7789811/ https://www.ncbi.nlm.nih.gov/pubmed/33442572 http://dx.doi.org/10.1093/cdn/nzaa183 |