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Green coffee methanolic extract and silymarin protect against CCl4-induced hepatotoxicity in albino male rats

BACKGROUND: During the last few decades, patients worldwide have been interested in using alternative medicine in treating diseases to avoid the increased side effects of chemical medications. Green coffee is unroasted coffee seeds that have higher amounts of chlorogenic acid compared to roasted cof...

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Autores principales: El Rabey, Haddad A., Rezk, Samar M., Sakran, Mohamed I., Mohammed, Ghena M., Bahattab, Omar, Balgoon, Maha J., Elbakry, Mohamed A., Bakry, Nadia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7792057/
https://www.ncbi.nlm.nih.gov/pubmed/33413326
http://dx.doi.org/10.1186/s12906-020-03186-x
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author El Rabey, Haddad A.
Rezk, Samar M.
Sakran, Mohamed I.
Mohammed, Ghena M.
Bahattab, Omar
Balgoon, Maha J.
Elbakry, Mohamed A.
Bakry, Nadia
author_facet El Rabey, Haddad A.
Rezk, Samar M.
Sakran, Mohamed I.
Mohammed, Ghena M.
Bahattab, Omar
Balgoon, Maha J.
Elbakry, Mohamed A.
Bakry, Nadia
author_sort El Rabey, Haddad A.
collection PubMed
description BACKGROUND: During the last few decades, patients worldwide have been interested in using alternative medicine in treating diseases to avoid the increased side effects of chemical medications. Green coffee is unroasted coffee seeds that have higher amounts of chlorogenic acid compared to roasted coffee. Green coffee was successfully used to protect against obesity, Alzheimer disease, high blood pressure and bacterial infection. METHODS: This study aimed to investigate the probable protective activity of the green coffee methanolic extract, silymarin and their combination on CCl(4)-induced liver toxicity in male rats. Thirty Sprague – Dawley male albino rats were divided into 5 groups; control negative (G1) just got the vehicle (olive oil) and the other four groups received CCl(4) dissolved in olive oil through an intraperitoneal injection and were divided into untreated control positive group (G2), the third group (G3) was treated with green coffee methanolic extract, the fourth group (G4) was treated with silymarin, and the fifth group (G5) was treated with a combination of green coffee methanolic extract and silymarin. RESULTS: In the positive control group treated with CCl(4) (G2), the CCl(4)-induced toxicity increased lipid peroxidation, IL-6, kidney function parameters, liver function enzymes, total cholesterol, triglycerides and low-density lipoproteins, and decreased irisin, antioxidants, CYP450 and high-density lipoprotein levels. Hepatic tissues were also injured. However, treating the injured rats in G3, G4 and G5 significantly improved the altered parameters and hepatic tissues. CONCLUSIONS: Green coffee methanolic extract, silymarin, and their combination succeeded in protecting the male rats against CCl4 hepatotoxicity due to their antioxidant activity. Effect of green coffee methanolic extract mixed with silymarin in G5 was more efficient than that of green coffee methanolic extract in G3 or silymarin in G4. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12906-020-03186-x.
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spelling pubmed-77920572021-01-11 Green coffee methanolic extract and silymarin protect against CCl4-induced hepatotoxicity in albino male rats El Rabey, Haddad A. Rezk, Samar M. Sakran, Mohamed I. Mohammed, Ghena M. Bahattab, Omar Balgoon, Maha J. Elbakry, Mohamed A. Bakry, Nadia BMC Complement Med Ther Research Article BACKGROUND: During the last few decades, patients worldwide have been interested in using alternative medicine in treating diseases to avoid the increased side effects of chemical medications. Green coffee is unroasted coffee seeds that have higher amounts of chlorogenic acid compared to roasted coffee. Green coffee was successfully used to protect against obesity, Alzheimer disease, high blood pressure and bacterial infection. METHODS: This study aimed to investigate the probable protective activity of the green coffee methanolic extract, silymarin and their combination on CCl(4)-induced liver toxicity in male rats. Thirty Sprague – Dawley male albino rats were divided into 5 groups; control negative (G1) just got the vehicle (olive oil) and the other four groups received CCl(4) dissolved in olive oil through an intraperitoneal injection and were divided into untreated control positive group (G2), the third group (G3) was treated with green coffee methanolic extract, the fourth group (G4) was treated with silymarin, and the fifth group (G5) was treated with a combination of green coffee methanolic extract and silymarin. RESULTS: In the positive control group treated with CCl(4) (G2), the CCl(4)-induced toxicity increased lipid peroxidation, IL-6, kidney function parameters, liver function enzymes, total cholesterol, triglycerides and low-density lipoproteins, and decreased irisin, antioxidants, CYP450 and high-density lipoprotein levels. Hepatic tissues were also injured. However, treating the injured rats in G3, G4 and G5 significantly improved the altered parameters and hepatic tissues. CONCLUSIONS: Green coffee methanolic extract, silymarin, and their combination succeeded in protecting the male rats against CCl4 hepatotoxicity due to their antioxidant activity. Effect of green coffee methanolic extract mixed with silymarin in G5 was more efficient than that of green coffee methanolic extract in G3 or silymarin in G4. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12906-020-03186-x. BioMed Central 2021-01-07 /pmc/articles/PMC7792057/ /pubmed/33413326 http://dx.doi.org/10.1186/s12906-020-03186-x Text en © The Author(s) 2021 Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research Article
El Rabey, Haddad A.
Rezk, Samar M.
Sakran, Mohamed I.
Mohammed, Ghena M.
Bahattab, Omar
Balgoon, Maha J.
Elbakry, Mohamed A.
Bakry, Nadia
Green coffee methanolic extract and silymarin protect against CCl4-induced hepatotoxicity in albino male rats
title Green coffee methanolic extract and silymarin protect against CCl4-induced hepatotoxicity in albino male rats
title_full Green coffee methanolic extract and silymarin protect against CCl4-induced hepatotoxicity in albino male rats
title_fullStr Green coffee methanolic extract and silymarin protect against CCl4-induced hepatotoxicity in albino male rats
title_full_unstemmed Green coffee methanolic extract and silymarin protect against CCl4-induced hepatotoxicity in albino male rats
title_short Green coffee methanolic extract and silymarin protect against CCl4-induced hepatotoxicity in albino male rats
title_sort green coffee methanolic extract and silymarin protect against ccl4-induced hepatotoxicity in albino male rats
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7792057/
https://www.ncbi.nlm.nih.gov/pubmed/33413326
http://dx.doi.org/10.1186/s12906-020-03186-x
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