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Mathematical and intelligent modeling of stevia (Stevia Rebaudiana) leaves drying in an infrared‐assisted continuous hybrid solar dryer

Drying characteristics of stevia leaves were investigated in an infrared (IR)‐assisted continuous‐flow hybrid solar dryer. Drying experiments were conducted at the inlet air temperatures of 30, 40, and 50°C, air inlet velocities of 7, 8, and 9 m/s, and IR lamp input powers of 0, 150, and 300 W. The...

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Detalles Bibliográficos
Autores principales: Bakhshipour, Adel, Zareiforoush, Hemad, Bagheri, Iraj
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7802544/
https://www.ncbi.nlm.nih.gov/pubmed/33473314
http://dx.doi.org/10.1002/fsn3.2022

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