Cargando…
Development, validation and utilisation of dish-based dietary assessment tools: a scoping review
OBJECTIVE: To summarise the existing evidence of development, validation and current status of utilisation of dish-based dietary assessment tools. DESIGN: Scoping review. SETTING: Systematic search using PubMed and Web of Science. RESULTS: We identified twelve tools from seventy-four eligible public...
Autores principales: | Shinozaki, Nana, Yuan, Xiaoyi, Murakami, Kentaro, Sasaki, Satoshi |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7808862/ https://www.ncbi.nlm.nih.gov/pubmed/32758321 http://dx.doi.org/10.1017/S136898002000172X |
Ejemplares similares
-
Identification of Dish-Based Dietary Patterns for Breakfast, Lunch, and Dinner and Their Diet Quality in Japanese Adults
por: Shinozaki, Nana, et al.
Publicado: (2020) -
Validity of a dish composition database for estimating protein, sodium and potassium intakes against 24 h urinary excretion: comparison with a standard food composition database
por: Shinozaki, Nana, et al.
Publicado: (2020) -
Relative Validity of Food Intake in Each Meal Type and Overall Food Intake Derived Using the Meal-Based Diet History Questionnaire against the 4-Day Weighed Dietary Record in Japanese Adults
por: Murakami, Kentaro, et al.
Publicado: (2022) -
Food combination questionnaire for Japanese: relative validity regarding food and nutrient intake and overall diet quality against the 4-day weighed dietary record
por: Murakami, Kentaro, et al.
Publicado: (2023) -
Highly Processed Food Consumption and Its Association with Anthropometric, Sociodemographic, and Behavioral Characteristics in a Nationwide Sample of 2742 Japanese Adults: An Analysis Based on 8-Day Weighed Dietary Records
por: Shinozaki, Nana, et al.
Publicado: (2023)