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The Impact of Plant-Based Non-Dairy Alternative Milk on the Dairy Industry
Vegetarians have claimed and actively promoted the advantages of plant-based alternative milks as the best option for human nutrition and health, compared to the natural dairy milk. However, numerous scientific evidences and reports have demonstrated that the natural milk possesses more beneficial n...
Autor principal: | Park, Young Woo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Society for Food Science of Animal Resources
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7810394/ https://www.ncbi.nlm.nih.gov/pubmed/33506213 http://dx.doi.org/10.5851/kosfa.2020.e82 |
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