Cargando…

Effect of Excessive or Restrictive Energy on Growth Performance, Meat Quality, and Intramuscular Fat Deposition in Finishing Ningxiang Pigs

SIMPLE SUMMARY: The present study indicated that excessive energy enhanced fat deposition by upregulating expression of lipogenic genes in the longissimus thoracis of a Chinese fat-type pig. In addition, impairment in meat quality resulted in reduced meat tenderness and increased cross-sectional are...

Descripción completa

Detalles Bibliográficos
Autores principales:	Chen, Jiayi, Chen, Fengming, Lin, Xue, Wang, Yaodong, He, Jianhua, Zhao, Yurong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7823336/ https://www.ncbi.nlm.nih.gov/pubmed/33375747 http://dx.doi.org/10.3390/ani11010027

Ejemplares similares

Effect of Betaine Diet on Growth Performance, Carcass Quality and Fat Deposition in Finishing Ningxiang Pigs
por: Wang, Yaodong, et al.
Publicado: (2021)

Genome-Wide Association Study and Identification of Candidate Genes for Intramuscular Fat Fatty Acid Composition in Ningxiang Pigs
por: Zeng, Qinghua, et al.
Publicado: (2023)

Long-Term Dietary Supplementation with Betaine Improves Growth Performance, Meat Quality and Intramuscular Fat Deposition in Growing-Finishing Pigs
por: Fu, Runqi, et al.
Publicado: (2023)

Meat Quality and Fatty Acid Profiles of Chinese Ningxiang Pigs Following Supplementation with N-Carbamylglutamate
por: Xing, Yueteng, et al.
Publicado: (2020)

Identifying Genetic Architecture of Carcass and Meat Quality Traits in a Ningxiang Indigenous Pig Population
por: Yin, Shishu, et al.
Publicado: (2023)

Comparative Characterization of Volatile Compounds of Ningxiang Pig, Duroc and Their Crosses (Duroc × Ningxiang) by Using SPME-GC-MS
por: Zhu, Bangqiang, et al.
Publicado: (2023)

Higher niacin intakes improve the lean meat rate of Ningxiang pigs by regulating lipid metabolism and gut microbiota
por: Wang, Zhaobin, et al.
Publicado: (2022)

High‐energy diet improves growth performance, meat quality and gene expression related to intramuscular fat deposition in finishing yaks raised by barn feeding
por: Kang, Kun, et al.
Publicado: (2020)

Single-base editing in IGF2 improves meat production and intramuscular fat deposition in Liang Guang Small Spotted pigs
por: Duo, Tianqi, et al.
Publicado: (2023)

Comparative Microbial Profiles of Colonic Digesta between Ningxiang Pig and Large White Pig
por: Lei, Linfeng, et al.
Publicado: (2021)

Obese Ningxiang pig-derived microbiota rewires carnitine metabolism to promote muscle fatty acid deposition in lean DLY pigs
por: Yin, Jie, et al.
Publicado: (2023)

Genomic mating as sustainable breeding for Chinese indigenous Ningxiang pigs
por: He, Jun, et al.
Publicado: (2020)

Integrated Analysis of lncRNA and mRNA in Subcutaneous Adipose Tissue of Ningxiang Pig
por: Gong, Yan, et al.
Publicado: (2021)

Evolution of the Gut Microbiota and Its Fermentation Characteristics of Ningxiang Pigs at the Young Stage
por: Li, Hao, et al.
Publicado: (2021)

Comparison of fatty acid profile of three adipose tissues in Ningxiang pigs
por: Jiang, Qianming, et al.
Publicado: (2018)

Effects of Choline on Meat Quality and Intramuscular Fat in Intrauterine Growth Retardation Pigs
por: Li, Bo, et al.
Publicado: (2015)

Insight into Liver lncRNA and mRNA Profiling at Four Developmental Stages in Ningxiang Pig
por: Gong, Yan, et al.
Publicado: (2021)

Identification of crucial modules and genes associated with backfat tissue development by WGCNA in Ningxiang pigs
por: Chen, Chen, et al.
Publicado: (2023)

Effects of Dietary Apple Polyphenols Supplementation on Hepatic Fat Deposition and Antioxidant Capacity in Finishing Pigs
por: Xu, Xiaojiao, et al.
Publicado: (2019)

Faecal concentrations of ceftiofur metabolites in finisher pigs administered intramuscularly with ceftiofur
por: Gaire, Tara N., et al.
Publicado: (2021)

A selected population study reveals the biochemical mechanism of intramuscular fat deposition in chicken meat
por: Cui, Huanxian, et al.
Publicado: (2022)

Expression of lipid metabolism genes provides new insights into intramuscular fat deposition in Laiwu pigs
por: Wang, Hui, et al.
Publicado: (2020)

Spatiotemporal Regulation of Circular RNA Expression during Liver Development of Chinese Indigenous Ningxiang Pigs
por: Chen, Wenwu, et al.
Publicado: (2022)

Meat Quality Traits of Pigs Finished on Food Waste
por: Choe, Jihwan, et al.
Publicado: (2017)

Study on quantitative expression of PPARγ and ADRP in muscle and its association with intramuscular fat deposition of pig
por: Cui, Jingxiang, et al.
Publicado: (2016)

Reduced Meal Frequency Decreases Fat Deposition and Improves Feed Efficiency of Growing–Finishing Pigs
por: Cao, Shanchuan, et al.
Publicado: (2022)

Transcriptome Analysis Reveals the Age-Related Developmental Dynamics Pattern of the Longissimus Dorsi Muscle in Ningxiang Pigs
por: Liufu, Sui, et al.
Publicado: (2023)

Dietary Supplementation of ε-Polylysine Beneficially Affects Ileal Microbiota Structure and Function in Ningxiang Pigs
por: Zhang, Xuelei, et al.
Publicado: (2020)

Effects of Dietary Thiazolidinedione Supplementation on Growth Performance, Intramuscular Fat and Related Genes mRNA Abundance in the Longissimus Dorsi Muscle of Finishing Pigs
por: Chen, X., et al.
Publicado: (2013)

Differential regulation of intramuscular fat and abdominal fat deposition in chickens
por: Luo, Na, et al.
Publicado: (2022)

Effect of miR-149-5p on intramuscular fat deposition in pigs based on metabolomics and transcriptomics
por: Liu, Yingke, et al.
Publicado: (2023)

Improvement of Intramuscular Fat in longissimus Muscle of Finishing Thai Crossbred Black Pigs by Perilla Cake Supplementation in a Low-Lysine Diet
por: Sringarm, Korawan, et al.
Publicado: (2022)

Influence of Sex on Meat and Fat Quality from Heavy Alentejano Pigs Finished Outdoors on Commercial and High Fiber Diets
por: Martins, José Manuel, et al.
Publicado: (2023)

Effects of Dietary Protein Restriction on Colonic Microbiota of Finishing Pigs
por: Liu, Shanghang, et al.
Publicado: (2022)

A Comprehensive Genomic Analysis of Chinese Indigenous Ningxiang Pigs: Genomic Breed Compositions, Runs of Homozygosity, and Beyond
por: Yin, Shishu, et al.
Publicado: (2023)

Expression levels of candidate genes for intramuscular fat deposition in two Banna mini-pig inbred lines divergently selected for fatness traits
por: Zhao, Su-Mei, et al.
Publicado: (2012)

Dietary Phytoncide Supplementation Improved Growth Performance and Meat Quality of Finishing Pigs
por: Li, Han Lin, et al.
Publicado: (2016)

Effects of Housing, Short Distance Transport and Lairage on Meat Quality of Finisher Pigs
por: Driessen, Bert, et al.
Publicado: (2020)

Dibutyryl-cAMP affecting fat deposition of finishing pigs by decreasing the inflammatory system related to insulin sensitive or lipolysis
por: Ma, Xianyong, et al.
Publicado: (2016)

Effects of main active components of rosemary on growth performance, meat quality and lipid metabolism in finishing pigs
por: Zhang, Qianjin, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_7sk0boj5350m2hvfojuf1lni13