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From Preclinical Stroke Models to Humans: Polyphenols in the Prevention and Treatment of Stroke
Polyphenols are an important family of molecules of vegetal origin present in many medicinal and edible plants, which represent important alimentary sources in the human diet. Polyphenols are known for their beneficial health effects and have been investigated for their potential protective role aga...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7823436/ https://www.ncbi.nlm.nih.gov/pubmed/33383852 http://dx.doi.org/10.3390/nu13010085 |