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Molecular Biology in the Improvement of Biological Nitrogen Fixation by Rhizobia and Extending the Scope to Cereals
The contribution of biological nitrogen fixation to the total N requirement of food and feed crops diminished in importance with the advent of synthetic N fertilizers, which fueled the “green revolution”. Despite being environmentally unfriendly, the synthetic versions gained prominence primarily du...
Autores principales: | Goyal, Ravinder K., Schmidt, Maria Augusta, Hynes, Michael F. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7825764/ https://www.ncbi.nlm.nih.gov/pubmed/33430332 http://dx.doi.org/10.3390/microorganisms9010125 |
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