Cargando…
Inhibitory Effect of Thai Purple Rice Husk Extract on Chemically Induced Carcinogenesis in Rats
This study investigated the cancer chemopreventive effects of an acidic methanol extract of purple rice husk on chemically induced carcinogenesis in rats. This purple rice husk extract (PRHE) had high polyphenol contents. Vanillic acid was a major phenolic compound in PRHE. Three major anthocyanins...
Autores principales: | Punvittayagul, Charatda, Chariyakornkul, Arpamas, Sankam, Paweena, Wongpoomchai, Rawiwan |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7828288/ https://www.ncbi.nlm.nih.gov/pubmed/33445792 http://dx.doi.org/10.3390/molecules26020360 |
Ejemplares similares
-
Inhibitory effect of purple rice husk extract on AFB(1)-induced micronucleus formation in rat liver through modulation of xenobiotic metabolizing enzymes
por: Chariyakornkul, Arpamas, et al.
Publicado: (2019) -
Cancer chemopreventive potential of cooked glutinous purple rice on the early stages of hepatocarcinogenesis in rats
por: Guo, Huina, et al.
Publicado: (2022) -
Protective Role of Vanillic Acid against Diethylnitrosamine- and 1,2-Dimethylhydrazine-Induced Hepatocarcinogenesis in Rats
por: Punvittayagul, Charatda, et al.
Publicado: (2021) -
Protocatechuic acid as a potent anticarcinogenic compound in purple rice bran against diethylnitrosamine-initiated rat hepatocarcinogenesis
por: Punvittayagul, Charatda, et al.
Publicado: (2022) -
Assessment of Systemic Toxicity, Genotoxicity, and Early Phase Hepatocarcinogenicity of Iron (III)-Tannic Acid Nanoparticles in Rats
por: Hlaing, Chi Be, et al.
Publicado: (2022)