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Pathophysiological Basis for Nutraceutical Supplementation in Heart Failure: A Comprehensive Review

There is evidence demonstrating that heart failure (HF) occurs in 1–2% of the global population and is often accompanied by comorbidities which contribute to increasing the prevalence of the disease, the rate of hospitalization and the mortality. Although recent advances in both pharmacological and...

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Autores principales: Mollace, Vincenzo, Rosano, Giuseppe M. C., Anker, Stefan D., Coats, Andrew J. S., Seferovic, Petar, Mollace, Rocco, Tavernese, Annamaria, Gliozzi, Micaela, Musolino, Vincenzo, Carresi, Cristina, Maiuolo, Jessica, Macrì, Roberta, Bosco, Francesca, Chiocchi, Marcello, Romeo, Francesco, Metra, Marco, Volterrani, Maurizio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7829856/
https://www.ncbi.nlm.nih.gov/pubmed/33477388
http://dx.doi.org/10.3390/nu13010257
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author Mollace, Vincenzo
Rosano, Giuseppe M. C.
Anker, Stefan D.
Coats, Andrew J. S.
Seferovic, Petar
Mollace, Rocco
Tavernese, Annamaria
Gliozzi, Micaela
Musolino, Vincenzo
Carresi, Cristina
Maiuolo, Jessica
Macrì, Roberta
Bosco, Francesca
Chiocchi, Marcello
Romeo, Francesco
Metra, Marco
Volterrani, Maurizio
author_facet Mollace, Vincenzo
Rosano, Giuseppe M. C.
Anker, Stefan D.
Coats, Andrew J. S.
Seferovic, Petar
Mollace, Rocco
Tavernese, Annamaria
Gliozzi, Micaela
Musolino, Vincenzo
Carresi, Cristina
Maiuolo, Jessica
Macrì, Roberta
Bosco, Francesca
Chiocchi, Marcello
Romeo, Francesco
Metra, Marco
Volterrani, Maurizio
author_sort Mollace, Vincenzo
collection PubMed
description There is evidence demonstrating that heart failure (HF) occurs in 1–2% of the global population and is often accompanied by comorbidities which contribute to increasing the prevalence of the disease, the rate of hospitalization and the mortality. Although recent advances in both pharmacological and non-pharmacological approaches have led to a significant improvement in clinical outcomes in patients affected by HF, residual unmet needs remain, mostly related to the occurrence of poorly defined strategies in the early stages of myocardial dysfunction. Nutritional support in patients developing HF and nutraceutical supplementation have recently been shown to possibly contribute to protection of the failing myocardium, although their place in the treatment of HF requires further assessment, in order to find better therapeutic solutions. In this context, the Optimal Nutraceutical Supplementation in Heart Failure (ONUS-HF) working group aimed to assess the optimal nutraceutical approach to HF in the early phases of the disease, in order to counteract selected pathways that are imbalanced in the failing myocardium. In particular, we reviewed several of the most relevant pathophysiological and molecular changes occurring during the early stages of myocardial dysfunction. These include mitochondrial and sarcoplasmic reticulum stress, insufficient nitric oxide (NO) release, impaired cardiac stem cell mobilization and an imbalanced regulation of metalloproteinases. Moreover, we reviewed the potential of the nutraceutical supplementation of several natural products, such as coenzyme Q10 (CoQ10), a grape seed extract, Olea Europea L.-related antioxidants, a sodium–glucose cotransporter (SGLT2) inhibitor-rich apple extract and a bergamot polyphenolic fraction, in addition to their support in cardiomyocyte protection, in HF. Such an approach should contribute to optimising the use of nutraceuticals in HF, and the effect needs to be confirmed by means of more targeted clinical trials exploring the efficacy and safety of these compounds.
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spelling pubmed-78298562021-01-26 Pathophysiological Basis for Nutraceutical Supplementation in Heart Failure: A Comprehensive Review Mollace, Vincenzo Rosano, Giuseppe M. C. Anker, Stefan D. Coats, Andrew J. S. Seferovic, Petar Mollace, Rocco Tavernese, Annamaria Gliozzi, Micaela Musolino, Vincenzo Carresi, Cristina Maiuolo, Jessica Macrì, Roberta Bosco, Francesca Chiocchi, Marcello Romeo, Francesco Metra, Marco Volterrani, Maurizio Nutrients Review There is evidence demonstrating that heart failure (HF) occurs in 1–2% of the global population and is often accompanied by comorbidities which contribute to increasing the prevalence of the disease, the rate of hospitalization and the mortality. Although recent advances in both pharmacological and non-pharmacological approaches have led to a significant improvement in clinical outcomes in patients affected by HF, residual unmet needs remain, mostly related to the occurrence of poorly defined strategies in the early stages of myocardial dysfunction. Nutritional support in patients developing HF and nutraceutical supplementation have recently been shown to possibly contribute to protection of the failing myocardium, although their place in the treatment of HF requires further assessment, in order to find better therapeutic solutions. In this context, the Optimal Nutraceutical Supplementation in Heart Failure (ONUS-HF) working group aimed to assess the optimal nutraceutical approach to HF in the early phases of the disease, in order to counteract selected pathways that are imbalanced in the failing myocardium. In particular, we reviewed several of the most relevant pathophysiological and molecular changes occurring during the early stages of myocardial dysfunction. These include mitochondrial and sarcoplasmic reticulum stress, insufficient nitric oxide (NO) release, impaired cardiac stem cell mobilization and an imbalanced regulation of metalloproteinases. Moreover, we reviewed the potential of the nutraceutical supplementation of several natural products, such as coenzyme Q10 (CoQ10), a grape seed extract, Olea Europea L.-related antioxidants, a sodium–glucose cotransporter (SGLT2) inhibitor-rich apple extract and a bergamot polyphenolic fraction, in addition to their support in cardiomyocyte protection, in HF. Such an approach should contribute to optimising the use of nutraceuticals in HF, and the effect needs to be confirmed by means of more targeted clinical trials exploring the efficacy and safety of these compounds. MDPI 2021-01-17 /pmc/articles/PMC7829856/ /pubmed/33477388 http://dx.doi.org/10.3390/nu13010257 Text en © 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Review
Mollace, Vincenzo
Rosano, Giuseppe M. C.
Anker, Stefan D.
Coats, Andrew J. S.
Seferovic, Petar
Mollace, Rocco
Tavernese, Annamaria
Gliozzi, Micaela
Musolino, Vincenzo
Carresi, Cristina
Maiuolo, Jessica
Macrì, Roberta
Bosco, Francesca
Chiocchi, Marcello
Romeo, Francesco
Metra, Marco
Volterrani, Maurizio
Pathophysiological Basis for Nutraceutical Supplementation in Heart Failure: A Comprehensive Review
title Pathophysiological Basis for Nutraceutical Supplementation in Heart Failure: A Comprehensive Review
title_full Pathophysiological Basis for Nutraceutical Supplementation in Heart Failure: A Comprehensive Review
title_fullStr Pathophysiological Basis for Nutraceutical Supplementation in Heart Failure: A Comprehensive Review
title_full_unstemmed Pathophysiological Basis for Nutraceutical Supplementation in Heart Failure: A Comprehensive Review
title_short Pathophysiological Basis for Nutraceutical Supplementation in Heart Failure: A Comprehensive Review
title_sort pathophysiological basis for nutraceutical supplementation in heart failure: a comprehensive review
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7829856/
https://www.ncbi.nlm.nih.gov/pubmed/33477388
http://dx.doi.org/10.3390/nu13010257
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