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Effects of Feed Removal during Acute Heat Stress on the Cytokine Response and Short-Term Growth Performance in Finishing Pigs

SIMPLE SUMMARY: Extreme heat events put pigs at a greater risk for acute heat stress (HS) and increase intestinal permeability and bacterial translocation, resulting in greater inflammatory cytokine production and, subsequently, reduced growth performance. To combat the negative effects of HS, a qui...

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Detalles Bibliográficos
Autores principales: Kpodo, Kouassi R., Duttlinger, Alan W., Maskal, Jacob M., McConn, Betty R., Johnson, Jay S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7830497/
https://www.ncbi.nlm.nih.gov/pubmed/33467772
http://dx.doi.org/10.3390/ani11010205
Descripción
Sumario:SIMPLE SUMMARY: Extreme heat events put pigs at a greater risk for acute heat stress (HS) and increase intestinal permeability and bacterial translocation, resulting in greater inflammatory cytokine production and, subsequently, reduced growth performance. To combat the negative effects of HS, a quick return of body temperature to euthermia is necessary. However, the return of body temperature to euthermia can be delayed by feed access during recovery, which may have detrimental effects on intestinal health and future growth performance in pigs. Therefore, the study objective was to determine whether feed removal during and after an acute HS event would improve short-term growth performance and reduce circulating cytokines in finishing pigs. We hypothesized that feed removal during an acute HS event would result in a faster return of body temperature to euthermia, reduce the cytokine response, and improve short-term growth performance in finishing pigs. Although body temperature and some cytokines were altered by the HS and feeding treatments, overall, few beneficial effects of feed removal during acute HS were detected in finishing pigs in the present study. ABSTRACT: The study objective was to evaluate the effects of feed removal during acute heat stress (HS) on the cytokine response and its short-term effect on growth performance in finishing pigs. Thirty-two pigs (93.29 ± 3.14 kg initial body weight; 50% barrows and 50% gilts) were subjected to thermoneutral (TN; 23.47 ± 0.10 °C; n = 16 pigs) or HS (cycling of 25 to 36 °C; n = 16 pigs) conditions for 24 h. Within each temperature treatment, 50% of the pigs were provided with feed (AF; n = 8 pigs/temperature treatment) and 50% of the pigs had no feed access (NF; n = 8 pigs/temperature treatment). Following the 24 h temperature and feeding treatment (TF) period, all pigs had ad libitum access to feed and water and were maintained under TN conditions for 6 d. During the first 12 h of the TF period, gastrointestinal (T(GI)) and skin (T(sk)) temperatures were recorded every 30 min. Serum cytokines were determined at 0, 4, 8, 12, and 24 h during the TF period and on Days 3 and 6 of the post-TF period. Average daily gain (ADG) and average daily feed intake were measured on Days 1, 3, and 6 of the post-TF period. Behavioral data were collected from Days 1 to 6 of the post-TF period. Heat stress increased (p < 0.02) the T(GI) and T(sk). During the post-TF period, interleukin-1α was greater (p < 0.01) in HS + NF compared to HS + AF and TN + NF pigs. From Days 1 to 2 of the post-TF period, the ADG was reduced (p < 0.01) in TN + AF compared to HS + AF, HS + NF, and TN + NF pigs. In conclusion, feed removal during an acute HS challenge did not reduce the cytokine response or improve short-term growth performance in finishing pigs.