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Food Labeling: Analysis, Understanding, and Perception
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7832259/ https://www.ncbi.nlm.nih.gov/pubmed/33477758 http://dx.doi.org/10.3390/nu13010268 |
| _version_ | 1783641797386305536 |
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| author | Martini, Daniela Menozzi, Davide |
| author_facet | Martini, Daniela Menozzi, Davide |
| author_sort | Martini, Daniela |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-7832259 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2021 |
| publisher | MDPI |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-78322592021-01-26 Food Labeling: Analysis, Understanding, and Perception Martini, Daniela Menozzi, Davide Nutrients Editorial MDPI 2021-01-19 /pmc/articles/PMC7832259/ /pubmed/33477758 http://dx.doi.org/10.3390/nu13010268 Text en © 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
| spellingShingle | Editorial Martini, Daniela Menozzi, Davide Food Labeling: Analysis, Understanding, and Perception |
| title | Food Labeling: Analysis, Understanding, and Perception |
| title_full | Food Labeling: Analysis, Understanding, and Perception |
| title_fullStr | Food Labeling: Analysis, Understanding, and Perception |
| title_full_unstemmed | Food Labeling: Analysis, Understanding, and Perception |
| title_short | Food Labeling: Analysis, Understanding, and Perception |
| title_sort | food labeling: analysis, understanding, and perception |
| topic | Editorial |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7832259/ https://www.ncbi.nlm.nih.gov/pubmed/33477758 http://dx.doi.org/10.3390/nu13010268 |
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