Cargando…
LED Light Quality of Continuous Light before Harvest Affects Growth and AsA Metabolism of Hydroponic Lettuce Grown under Increasing Doses of Nitrogen
To study the effects of light quality of continuous light before harvest on the growth and ascorbic acid (AsA) metabolism of lettuce (Lactuca sativa L.) grown under relative high nitrogen level, lettuce plants grown under different nitrogen levels (8, 10 and 12 mmol·L(−1)) were subjected to continuo...
Autores principales: | Zhang, Yubin, Zha, Lingyan, Liu, Wenke, Zhou, Chengbo, Shao, Mingjie, Yang, Qichang |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7832877/ https://www.ncbi.nlm.nih.gov/pubmed/33477815 http://dx.doi.org/10.3390/plants10010176 |
Ejemplares similares
-
Regulation of Ascorbate Accumulation and Metabolism in Lettuce by the Red:Blue Ratio of Continuous Light Using LEDs
por: Zha, Lingyan, et al.
Publicado: (2020) -
Light Quality Affected the Growth and Root Organic Carbon and Autotoxin Secretions of Hydroponic Lettuce
por: Zhou, Chengbo, et al.
Publicado: (2020) -
Morphological and Physiological Stress Responses of Lettuce to Different Intensities of Continuous Light
por: Zha, Lingyan, et al.
Publicado: (2019) -
Dynamic Responses of Ascorbate Pool and Metabolism in Lettuce to Light Intensity at Night Time under Continuous Light Provided by Red and Blue LEDs
por: Wen, Yuan, et al.
Publicado: (2021) -
Possible Internalization of an Enterovirus in Hydroponically Grown Lettuce
por: Carducci, Annalaura, et al.
Publicado: (2015)