The Potential of Multi-Biomarker Panels in Nutrition Research: Total Fruit Intake as an Example

Dietary and food intake biomarkers offer the potential of improving the accuracy of dietary assessment. An extensive range of putative intake biomarkers of commonly consumed foods have been identified to date. As the field of food intake biomarkers progresses toward solving the complexities of dieta...

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Detalles Bibliográficos
Autores principales: McNamara, Aoife E., Walton, Janette, Flynn, Albert, Nugent, Anne P., McNulty, Breige A., Brennan, Lorraine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7840580/
https://www.ncbi.nlm.nih.gov/pubmed/33521031
http://dx.doi.org/10.3389/fnut.2020.577720

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7840580/
https://www.ncbi.nlm.nih.gov/pubmed/33521031
http://dx.doi.org/10.3389/fnut.2020.577720

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