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Assessment of knowledge, attitudes and practices of Saudi adults about calorie labeling in central Saudi Arabia
OBJECTIVES: To assess the knowledge, attitudes, and practices of adults regarding the implementation of calorie labeling in restaurants in Riyadh, Saudi Arabia. METHODS: This was a cross-sectional study of 1443 adults invited to complete a self-administered questionnaire consisting of 4 parts that a...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Saudi Medical Journal
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7841558/ https://www.ncbi.nlm.nih.gov/pubmed/32114603 http://dx.doi.org/10.15537/smj.2020.3.24916 |
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author | Alassaf, Hatim I. Alaskar, Yazeed A. Alqulaysh, Bader F. Alshehri, Mohammed A. Alnosian, Moath Y. Alshamrani, Abdulwahab A. Al-Tannir, Mohamad A. |
author_facet | Alassaf, Hatim I. Alaskar, Yazeed A. Alqulaysh, Bader F. Alshehri, Mohammed A. Alnosian, Moath Y. Alshamrani, Abdulwahab A. Al-Tannir, Mohamad A. |
author_sort | Alassaf, Hatim I. |
collection | PubMed |
description | OBJECTIVES: To assess the knowledge, attitudes, and practices of adults regarding the implementation of calorie labeling in restaurants in Riyadh, Saudi Arabia. METHODS: This was a cross-sectional study of 1443 adults invited to complete a self-administered questionnaire consisting of 4 parts that assess demographics, knowledge, attitudes, and practices of mandatory menu labeling. The survey was conducted in all 5 regions of Riyadh. RESULTS: We entered 1265 surveys into final data analysis with a response rate of 88%. Of this, 1036 participants (82%) understood the meaning and values of calories, while 53% knew the average daily caloric intake. Regarding participants’ attitudes, 1053 (83%) perceived the importance of calorie labeling and (88%) supported this policy. Approximately 50% (n=626) of the participants were significantly more likely to be influenced by the calorie labeling to place a healthier order. Married (p=0.050), educated (p<0.001), and higher monthly income (p<0.001) were significantly influenced to place a healthier restaurant order compared to their peers. CONCLUSION: Adults in Riyadh showed satisfactory knowledge, attitude, and practice since the implementation of this policy. Our findings showed that knowing the value of calories and average caloric intake had a significant positive influence for a healthier diet. This highlights the importance of menu labeling regulations campaigns for the public. |
format | Online Article Text |
id | pubmed-7841558 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Saudi Medical Journal |
record_format | MEDLINE/PubMed |
spelling | pubmed-78415582021-03-08 Assessment of knowledge, attitudes and practices of Saudi adults about calorie labeling in central Saudi Arabia Alassaf, Hatim I. Alaskar, Yazeed A. Alqulaysh, Bader F. Alshehri, Mohammed A. Alnosian, Moath Y. Alshamrani, Abdulwahab A. Al-Tannir, Mohamad A. Saudi Med J Original Article OBJECTIVES: To assess the knowledge, attitudes, and practices of adults regarding the implementation of calorie labeling in restaurants in Riyadh, Saudi Arabia. METHODS: This was a cross-sectional study of 1443 adults invited to complete a self-administered questionnaire consisting of 4 parts that assess demographics, knowledge, attitudes, and practices of mandatory menu labeling. The survey was conducted in all 5 regions of Riyadh. RESULTS: We entered 1265 surveys into final data analysis with a response rate of 88%. Of this, 1036 participants (82%) understood the meaning and values of calories, while 53% knew the average daily caloric intake. Regarding participants’ attitudes, 1053 (83%) perceived the importance of calorie labeling and (88%) supported this policy. Approximately 50% (n=626) of the participants were significantly more likely to be influenced by the calorie labeling to place a healthier order. Married (p=0.050), educated (p<0.001), and higher monthly income (p<0.001) were significantly influenced to place a healthier restaurant order compared to their peers. CONCLUSION: Adults in Riyadh showed satisfactory knowledge, attitude, and practice since the implementation of this policy. Our findings showed that knowing the value of calories and average caloric intake had a significant positive influence for a healthier diet. This highlights the importance of menu labeling regulations campaigns for the public. Saudi Medical Journal 2020-03 /pmc/articles/PMC7841558/ /pubmed/32114603 http://dx.doi.org/10.15537/smj.2020.3.24916 Text en Copyright: © Saudi Medical Journal http://creativecommons.org/licenses/by-nc This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial License (CC BY-NC), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Original Article Alassaf, Hatim I. Alaskar, Yazeed A. Alqulaysh, Bader F. Alshehri, Mohammed A. Alnosian, Moath Y. Alshamrani, Abdulwahab A. Al-Tannir, Mohamad A. Assessment of knowledge, attitudes and practices of Saudi adults about calorie labeling in central Saudi Arabia |
title | Assessment of knowledge, attitudes and practices of Saudi adults about calorie labeling in central Saudi Arabia |
title_full | Assessment of knowledge, attitudes and practices of Saudi adults about calorie labeling in central Saudi Arabia |
title_fullStr | Assessment of knowledge, attitudes and practices of Saudi adults about calorie labeling in central Saudi Arabia |
title_full_unstemmed | Assessment of knowledge, attitudes and practices of Saudi adults about calorie labeling in central Saudi Arabia |
title_short | Assessment of knowledge, attitudes and practices of Saudi adults about calorie labeling in central Saudi Arabia |
title_sort | assessment of knowledge, attitudes and practices of saudi adults about calorie labeling in central saudi arabia |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7841558/ https://www.ncbi.nlm.nih.gov/pubmed/32114603 http://dx.doi.org/10.15537/smj.2020.3.24916 |
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