Professional competencies and public health content in the human nutrition and dietetics degree program: A qualitative study based on experts' consensus

OBJECTIVE: To gather consensus on professional competencies and basic public health content for the degree program in Human Nutrition and Dietetics (HND). DESIGN: In 2018, the Fifth Meeting of University Public Health Professors took place in Zaragoza (Spain). Fourteen lecturers in the HND degree pr...

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Detalles Bibliográficos
Autores principales: Soares, Panmela, Vives-Cases, Carmen, Clemente-Gómez, Vicente, Ortiz-Moncada, Rocío, Lobo-Escolar, Elena, Rada-Fernández de Jauregui, Diego, Arija, Victoria, Zapata-Moya, Ángel R., Davó-Blanes, Mari Carmen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7845966/
https://www.ncbi.nlm.nih.gov/pubmed/33513203
http://dx.doi.org/10.1371/journal.pone.0246268

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7845966/
https://www.ncbi.nlm.nih.gov/pubmed/33513203
http://dx.doi.org/10.1371/journal.pone.0246268

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