Cargando…

Low-carbohydrate dietary pattern on glycemic outcomes trial (ADEPT) among individuals with elevated hemoglobin A1c: study protocol for a randomized controlled trial

BACKGROUND: Type 2 diabetes mellitus (T2DM) is a major cause of morbidity and mortality globally. Strong evidence supports the importance of diet and other lifestyle factors in preventing T2DM. Among individuals with T2DM, low-carbohydrate diets lead to decreases in hemoglobin A1c (HbA1c). However,...

Descripción completa

Detalles Bibliográficos
Autores principales: Dorans, Kirsten S., Bazzano, Lydia A., Qi, Lu, He, Hua, Appel, Lawrence J., Samet, Jonathan M., Chen, Jing, Mills, Katherine T., Nguyen, Bernadette T., O’Brien, Matthew J., Uwaifo, Gabriel I., He, Jiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7848246/
https://www.ncbi.nlm.nih.gov/pubmed/33522954
http://dx.doi.org/10.1186/s13063-020-05001-x
_version_ 1783645091646144512
author Dorans, Kirsten S.
Bazzano, Lydia A.
Qi, Lu
He, Hua
Appel, Lawrence J.
Samet, Jonathan M.
Chen, Jing
Mills, Katherine T.
Nguyen, Bernadette T.
O’Brien, Matthew J.
Uwaifo, Gabriel I.
He, Jiang
author_facet Dorans, Kirsten S.
Bazzano, Lydia A.
Qi, Lu
He, Hua
Appel, Lawrence J.
Samet, Jonathan M.
Chen, Jing
Mills, Katherine T.
Nguyen, Bernadette T.
O’Brien, Matthew J.
Uwaifo, Gabriel I.
He, Jiang
author_sort Dorans, Kirsten S.
collection PubMed
description BACKGROUND: Type 2 diabetes mellitus (T2DM) is a major cause of morbidity and mortality globally. Strong evidence supports the importance of diet and other lifestyle factors in preventing T2DM. Among individuals with T2DM, low-carbohydrate diets lead to decreases in hemoglobin A1c (HbA1c). However, research on the effects of low-carbohydrate diets on glycemic outcomes among individuals not currently on glucose-lowering medications who have elevated HbA1c is limited. METHODS: The objective of this randomized controlled trial is to study the effect of a healthy low-carbohydrate diet achieved through behavioral intervention and key food supplementation compared with usual diet on HbA1c and other metabolic risk factors among individuals with HbA1c from 6.0 to 6.9% who are not on glucose-lowering medications. In this parallel trial, 150 participants will be randomized to the intervention or control group for 6 months. The healthy low-carbohydrate diet target is < 40 g of net carbohydrates during the first 3 months and < 40 to 60 net grams for months 3 to 6. This diet is characterized by abundant unsaturated fat and protein, high-fiber foods such as non-starchy vegetables and nuts, and minimal refined carbohydrates. The primary outcome is the difference in HbA1c change from baseline to 6 months in the intervention compared with usual diet group. Secondary outcomes include differences between groups in 6-month changes in fasting glucose, systolic blood pressure, total-to-high-density lipoprotein (HDL) cholesterol ratio, and body weight. Exploratory outcomes include differences in 6-month changes in fasting insulin, homeostasis model assessment of insulin resistance, diastolic blood pressure, waist circumference, and 10-year cardiovascular disease risk. An intention-to-treat analysis will be used. DISCUSSION: We expect that the results from this study will lead to new approaches for developing and implementing dietary approaches (other than the most commonly used reduced fat diet) that will substantially reduce risk of cardiometabolic disease among adults with or at high risk of T2DM. The study intervention involves behavioral counseling and promotes consumption of dietary components thought to reduce risk of cardiometabolic disease and has expected applicability in clinical practice. TRIAL REGISTRATION: ClinicalTrials.gov NCT03675360. Registered on September 18, 2018 (prior to enrolment of the first participant).
format Online
Article
Text
id pubmed-7848246
institution National Center for Biotechnology Information
language English
publishDate 2021
publisher BioMed Central
record_format MEDLINE/PubMed
spelling pubmed-78482462021-02-01 Low-carbohydrate dietary pattern on glycemic outcomes trial (ADEPT) among individuals with elevated hemoglobin A1c: study protocol for a randomized controlled trial Dorans, Kirsten S. Bazzano, Lydia A. Qi, Lu He, Hua Appel, Lawrence J. Samet, Jonathan M. Chen, Jing Mills, Katherine T. Nguyen, Bernadette T. O’Brien, Matthew J. Uwaifo, Gabriel I. He, Jiang Trials Study Protocol BACKGROUND: Type 2 diabetes mellitus (T2DM) is a major cause of morbidity and mortality globally. Strong evidence supports the importance of diet and other lifestyle factors in preventing T2DM. Among individuals with T2DM, low-carbohydrate diets lead to decreases in hemoglobin A1c (HbA1c). However, research on the effects of low-carbohydrate diets on glycemic outcomes among individuals not currently on glucose-lowering medications who have elevated HbA1c is limited. METHODS: The objective of this randomized controlled trial is to study the effect of a healthy low-carbohydrate diet achieved through behavioral intervention and key food supplementation compared with usual diet on HbA1c and other metabolic risk factors among individuals with HbA1c from 6.0 to 6.9% who are not on glucose-lowering medications. In this parallel trial, 150 participants will be randomized to the intervention or control group for 6 months. The healthy low-carbohydrate diet target is < 40 g of net carbohydrates during the first 3 months and < 40 to 60 net grams for months 3 to 6. This diet is characterized by abundant unsaturated fat and protein, high-fiber foods such as non-starchy vegetables and nuts, and minimal refined carbohydrates. The primary outcome is the difference in HbA1c change from baseline to 6 months in the intervention compared with usual diet group. Secondary outcomes include differences between groups in 6-month changes in fasting glucose, systolic blood pressure, total-to-high-density lipoprotein (HDL) cholesterol ratio, and body weight. Exploratory outcomes include differences in 6-month changes in fasting insulin, homeostasis model assessment of insulin resistance, diastolic blood pressure, waist circumference, and 10-year cardiovascular disease risk. An intention-to-treat analysis will be used. DISCUSSION: We expect that the results from this study will lead to new approaches for developing and implementing dietary approaches (other than the most commonly used reduced fat diet) that will substantially reduce risk of cardiometabolic disease among adults with or at high risk of T2DM. The study intervention involves behavioral counseling and promotes consumption of dietary components thought to reduce risk of cardiometabolic disease and has expected applicability in clinical practice. TRIAL REGISTRATION: ClinicalTrials.gov NCT03675360. Registered on September 18, 2018 (prior to enrolment of the first participant). BioMed Central 2021-02-01 /pmc/articles/PMC7848246/ /pubmed/33522954 http://dx.doi.org/10.1186/s13063-020-05001-x Text en © The Author(s) 2021 Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Study Protocol
Dorans, Kirsten S.
Bazzano, Lydia A.
Qi, Lu
He, Hua
Appel, Lawrence J.
Samet, Jonathan M.
Chen, Jing
Mills, Katherine T.
Nguyen, Bernadette T.
O’Brien, Matthew J.
Uwaifo, Gabriel I.
He, Jiang
Low-carbohydrate dietary pattern on glycemic outcomes trial (ADEPT) among individuals with elevated hemoglobin A1c: study protocol for a randomized controlled trial
title Low-carbohydrate dietary pattern on glycemic outcomes trial (ADEPT) among individuals with elevated hemoglobin A1c: study protocol for a randomized controlled trial
title_full Low-carbohydrate dietary pattern on glycemic outcomes trial (ADEPT) among individuals with elevated hemoglobin A1c: study protocol for a randomized controlled trial
title_fullStr Low-carbohydrate dietary pattern on glycemic outcomes trial (ADEPT) among individuals with elevated hemoglobin A1c: study protocol for a randomized controlled trial
title_full_unstemmed Low-carbohydrate dietary pattern on glycemic outcomes trial (ADEPT) among individuals with elevated hemoglobin A1c: study protocol for a randomized controlled trial
title_short Low-carbohydrate dietary pattern on glycemic outcomes trial (ADEPT) among individuals with elevated hemoglobin A1c: study protocol for a randomized controlled trial
title_sort low-carbohydrate dietary pattern on glycemic outcomes trial (adept) among individuals with elevated hemoglobin a1c: study protocol for a randomized controlled trial
topic Study Protocol
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7848246/
https://www.ncbi.nlm.nih.gov/pubmed/33522954
http://dx.doi.org/10.1186/s13063-020-05001-x
work_keys_str_mv AT doranskirstens lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial
AT bazzanolydiaa lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial
AT qilu lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial
AT hehua lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial
AT appellawrencej lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial
AT sametjonathanm lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial
AT chenjing lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial
AT millskatherinet lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial
AT nguyenbernadettet lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial
AT obrienmatthewj lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial
AT uwaifogabrieli lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial
AT hejiang lowcarbohydratedietarypatternonglycemicoutcomestrialadeptamongindividualswithelevatedhemoglobina1cstudyprotocolforarandomizedcontrolledtrial