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Whole-genome sequencing from the New Zealand Saccharomyces cerevisiae population reveals the genomic impacts of novel microbial range expansion
Saccharomyces cerevisiae is extensively utilized for commercial fermentation, and is also an important biological model; however, its ecology has only recently begun to be understood. Through the use of whole-genome sequencing, the species has been characterized into a number of distinct subpopulati...
Autores principales: | Higgins, Peter, Grace, Cooper A, Lee, Soon A, Goddard, Matthew R |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7849907/ https://www.ncbi.nlm.nih.gov/pubmed/33561237 http://dx.doi.org/10.1093/g3journal/jkaa027 |
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