Prevalence of malnutrition in coronavirus disease 19: the NUTRICOV study

Recent European Society of Parenteral and Enteral Nutrition guidelines highlighted the interest of prevention, diagnosis and treatment of malnutrition in the management of coronavirus disease 19 (COVID-19) patients. The aim of our study was to evaluate the prevalence of malnutrition in patients hosp...

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Detalles Bibliográficos
Autores principales: Rouget, Antoine, Vardon-Bounes, Fanny, Lorber, Pierre, Vavasseur, Adrien, Marion, Olivier, Marcheix, Bertrand, Lairez, Olivier, Balardy, Laurent, Fourcade, Olivier, Conil, Jean-Marie, Minville, Vincent
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2020
Materias:
Full Papers
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7853739/
https://www.ncbi.nlm.nih.gov/pubmed/33342449
http://dx.doi.org/10.1017/S0007114520005127

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7853739/
https://www.ncbi.nlm.nih.gov/pubmed/33342449
http://dx.doi.org/10.1017/S0007114520005127

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