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An origin identification model for labeling of shiitake (Lentinula edodes)
With the increasing globalization of the food trade across countries and continents, reliable identification of the geographical origin of products is critical. In this study, we describe the limitations of the current origin labeling system for non-soil-based agricultural products and suggest alter...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7854607/ https://www.ncbi.nlm.nih.gov/pubmed/33531500 http://dx.doi.org/10.1038/s41538-021-00085-4 |