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Hydrogen peroxide–induced oxidative stress impairs redox status and damages aerobic metabolism of breast muscle in broilers

Oxidative stress has always been a hot topic in poultry science. However, studies concerning the effects of redox status and glucose metabolism induced by hydrogen peroxide (H(2)O(2)) in the breast muscle of broilers have been rarely reported. This study was aimed to evaluate the impact of intraperi...

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Autores principales: Chen, Zuodong, Xing, Tong, Li, Jiaolong, Zhang, Lin, Jiang, Yun, Gao, Feng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7858176/
https://www.ncbi.nlm.nih.gov/pubmed/33518145
http://dx.doi.org/10.1016/j.psj.2020.11.029
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author Chen, Zuodong
Xing, Tong
Li, Jiaolong
Zhang, Lin
Jiang, Yun
Gao, Feng
author_facet Chen, Zuodong
Xing, Tong
Li, Jiaolong
Zhang, Lin
Jiang, Yun
Gao, Feng
author_sort Chen, Zuodong
collection PubMed
description Oxidative stress has always been a hot topic in poultry science. However, studies concerning the effects of redox status and glucose metabolism induced by hydrogen peroxide (H(2)O(2)) in the breast muscle of broilers have been rarely reported. This study was aimed to evaluate the impact of intraperitoneal injection of H(2)O(2) on oxidative damage and glycolysis metabolism of breast muscle in broilers. We also explored the activation of the nuclear factor erythroid 2–related factor 2 (Nrf2) signaling pathway to provide possible mechanism of the redox imbalance. Briefly, a total of 320 one-day-old Arbor Acres chicks were randomly divided into 5 treatments with 8 replicates of 8 birds each (noninjected control, 0.75% saline-injected, 2.5, 5.0, and 10.0% H(2)O(2)-injected treatments). Saline group was intraperitoneally injected with physiological saline (0.75%) and H(2)O(2) groups received an intraperitoneal injection of H(2)O(2.) The dosage of the injection was 1.0 mL/kg BW. All birds in the saline and H(2)O(2) groups were injected on days 16 and 37 of the experimental period. At 42 d of age, 40 birds (8 cages per group and one chicken per cage) were selected to be stunned electrically (50 V, alternating current, 400 Hz for 5 s each one), and then immediately slaughtered via exsanguination. The results showed that broilers in the H(2)O(2) injection group linearly exhibited higher contents of reactive oxygen species, carbonyl and malondialdehyde, and lower total antioxidant capacity and glutathione peroxidase activities. With the content of H(2)O(2) increased, the H(2)O(2) groups linearly downregulated the mRNA expressions of GPX, CAT, HMOX1, NQO1, and Nrf2 and its downstream target genes. In addition, H(2)O(2) increased serum activities of creatine kinase and lactate dehydrogenase. Meanwhile, in the pectoral muscle, the glycogen content was linearly decreased, and the lactate content was linearly increased in muscle of broilers injected with H(2)O(2). In addition, the activities of glycolytic enzymes including pyruvate kinase, hexokinase, and lactate dehydrogenase were linearly increased after exposure to H(2)O(2). In conclusion, H(2)O(2) injection could impair antioxidant status and enhance anaerobic metabolism of breast muscle in broilers.
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spelling pubmed-78581762021-02-05 Hydrogen peroxide–induced oxidative stress impairs redox status and damages aerobic metabolism of breast muscle in broilers Chen, Zuodong Xing, Tong Li, Jiaolong Zhang, Lin Jiang, Yun Gao, Feng Poult Sci Metabolism and Nutrition Oxidative stress has always been a hot topic in poultry science. However, studies concerning the effects of redox status and glucose metabolism induced by hydrogen peroxide (H(2)O(2)) in the breast muscle of broilers have been rarely reported. This study was aimed to evaluate the impact of intraperitoneal injection of H(2)O(2) on oxidative damage and glycolysis metabolism of breast muscle in broilers. We also explored the activation of the nuclear factor erythroid 2–related factor 2 (Nrf2) signaling pathway to provide possible mechanism of the redox imbalance. Briefly, a total of 320 one-day-old Arbor Acres chicks were randomly divided into 5 treatments with 8 replicates of 8 birds each (noninjected control, 0.75% saline-injected, 2.5, 5.0, and 10.0% H(2)O(2)-injected treatments). Saline group was intraperitoneally injected with physiological saline (0.75%) and H(2)O(2) groups received an intraperitoneal injection of H(2)O(2.) The dosage of the injection was 1.0 mL/kg BW. All birds in the saline and H(2)O(2) groups were injected on days 16 and 37 of the experimental period. At 42 d of age, 40 birds (8 cages per group and one chicken per cage) were selected to be stunned electrically (50 V, alternating current, 400 Hz for 5 s each one), and then immediately slaughtered via exsanguination. The results showed that broilers in the H(2)O(2) injection group linearly exhibited higher contents of reactive oxygen species, carbonyl and malondialdehyde, and lower total antioxidant capacity and glutathione peroxidase activities. With the content of H(2)O(2) increased, the H(2)O(2) groups linearly downregulated the mRNA expressions of GPX, CAT, HMOX1, NQO1, and Nrf2 and its downstream target genes. In addition, H(2)O(2) increased serum activities of creatine kinase and lactate dehydrogenase. Meanwhile, in the pectoral muscle, the glycogen content was linearly decreased, and the lactate content was linearly increased in muscle of broilers injected with H(2)O(2). In addition, the activities of glycolytic enzymes including pyruvate kinase, hexokinase, and lactate dehydrogenase were linearly increased after exposure to H(2)O(2). In conclusion, H(2)O(2) injection could impair antioxidant status and enhance anaerobic metabolism of breast muscle in broilers. Elsevier 2020-11-27 /pmc/articles/PMC7858176/ /pubmed/33518145 http://dx.doi.org/10.1016/j.psj.2020.11.029 Text en © 2020 Published by Elsevier Inc. on behalf of Poultry Science Association Inc. http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Metabolism and Nutrition
Chen, Zuodong
Xing, Tong
Li, Jiaolong
Zhang, Lin
Jiang, Yun
Gao, Feng
Hydrogen peroxide–induced oxidative stress impairs redox status and damages aerobic metabolism of breast muscle in broilers
title Hydrogen peroxide–induced oxidative stress impairs redox status and damages aerobic metabolism of breast muscle in broilers
title_full Hydrogen peroxide–induced oxidative stress impairs redox status and damages aerobic metabolism of breast muscle in broilers
title_fullStr Hydrogen peroxide–induced oxidative stress impairs redox status and damages aerobic metabolism of breast muscle in broilers
title_full_unstemmed Hydrogen peroxide–induced oxidative stress impairs redox status and damages aerobic metabolism of breast muscle in broilers
title_short Hydrogen peroxide–induced oxidative stress impairs redox status and damages aerobic metabolism of breast muscle in broilers
title_sort hydrogen peroxide–induced oxidative stress impairs redox status and damages aerobic metabolism of breast muscle in broilers
topic Metabolism and Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7858176/
https://www.ncbi.nlm.nih.gov/pubmed/33518145
http://dx.doi.org/10.1016/j.psj.2020.11.029
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