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Impact of COVID-19 on the Australian pork industry
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7863340/ https://www.ncbi.nlm.nih.gov/pubmed/33575095 http://dx.doi.org/10.1093/af/vfaa058 |
| _version_ | 1783647473206558720 |
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| author | D’Souza, Darryl N Dunshea, Frank R |
| author_facet | D’Souza, Darryl N Dunshea, Frank R |
| author_sort | D’Souza, Darryl N |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-7863340 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2021 |
| publisher | Oxford University Press |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-78633402021-02-10 Impact of COVID-19 on the Australian pork industry D’Souza, Darryl N Dunshea, Frank R Anim Front Feature Articles Oxford University Press 2021-02-05 /pmc/articles/PMC7863340/ /pubmed/33575095 http://dx.doi.org/10.1093/af/vfaa058 Text en © D’Souza, Dunshea http://creativecommons.org/licenses/by-nc/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial License (http://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com. |
| spellingShingle | Feature Articles D’Souza, Darryl N Dunshea, Frank R Impact of COVID-19 on the Australian pork industry |
| title | Impact of COVID-19 on the Australian pork industry |
| title_full | Impact of COVID-19 on the Australian pork industry |
| title_fullStr | Impact of COVID-19 on the Australian pork industry |
| title_full_unstemmed | Impact of COVID-19 on the Australian pork industry |
| title_short | Impact of COVID-19 on the Australian pork industry |
| title_sort | impact of covid-19 on the australian pork industry |
| topic | Feature Articles |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7863340/ https://www.ncbi.nlm.nih.gov/pubmed/33575095 http://dx.doi.org/10.1093/af/vfaa058 |
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