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Anthocyanins, Microbiome and Health Benefits in Aging

The percentage of individuals over the age of 60 is projected to reach 22% by 2050; chronic diseases associated with aging can present challenges for these individuals. Anthocyanins and the gut microbiome have each been studied as independent influencers of health. Both these factors have shown to h...

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Detalles Bibliográficos
Autores principales: Hair, Rachel, Sakaki, Junichi R., Chun, Ock K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7864342/
https://www.ncbi.nlm.nih.gov/pubmed/33494165
http://dx.doi.org/10.3390/molecules26030537

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