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The protective effect of sulforaphane on type II diabetes induced by high‐fat diet and low‐dosage streptozotocin
Sulforaphane (SFN) which is abundant in broccoli florets, seeds, and sprouts has been reported to have beneficial effects on attenuating metabolic diseases, such as antiobesity, antidiabetes, and antioxidative activities. However, the effects of SFN on the regulation of type II diabetes through easi...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7866575/ https://www.ncbi.nlm.nih.gov/pubmed/33598160 http://dx.doi.org/10.1002/fsn3.2040 |