Cargando…
The heritable landscape of near-infrared and Raman spectroscopic measurements to improve lipid content in Atlantic salmon fillets
BACKGROUND: Product quality and production efficiency of Atlantic salmon are, to a large extent, influenced by the deposition and depletion of lipid reserves. Fillet lipid content is a heritable trait and is unfavourably correlated with growth, thus genetic management of fillet lipid content is need...
Autores principales: | Difford, Gareth F., Horn, Siri S., Dankel, Katinka R., Ruyter, Bente, Dagnachew, Binyam S., Hillestad, Borghild, Sonesson, Anna K., Afseth, Nils K. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7866706/ https://www.ncbi.nlm.nih.gov/pubmed/33546581 http://dx.doi.org/10.1186/s12711-021-00605-6 |
Ejemplares similares
-
Raman and near Infrared Spectroscopy for Quantification of Fatty Acids in Muscle Tissue—A Salmon Case Study
por: Afseth, Nils Kristian, et al.
Publicado: (2022) -
Genetic effects of fatty acid composition in muscle of Atlantic salmon
por: Horn, Siri S., et al.
Publicado: (2018) -
Use of DNA pools of a reference population for genomic selection of a binary trait in Atlantic salmon
por: Dagnachew, Binyam, et al.
Publicado: (2022) -
Individual differences in EPA and DHA content of Atlantic salmon are associated with gene expression of key metabolic processes
por: Horn, Siri S., et al.
Publicado: (2019) -
Variation in volatile organic compounds in Atlantic salmon mucus is associated with resistance to salmon lice infection
por: Difford, G. F., et al.
Publicado: (2022)