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Comparison of cumulative dietary exposure to pesticide residues for the reference periods 2014–2016 and 2016–2018
Retrospective dietary exposure assessments were conducted for pesticides that have chronic effects on the thyroid and pesticides that have acute effects on the nervous system. Exposure assessments were performed using monitoring data collected by Member States under their official pesticide monitori...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7869021/ https://www.ncbi.nlm.nih.gov/pubmed/33598048 http://dx.doi.org/10.2903/j.efsa.2021.6394 |
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author | Dujardin, Bruno |
author_facet | Dujardin, Bruno |
collection | PubMed |
description | Retrospective dietary exposure assessments were conducted for pesticides that have chronic effects on the thyroid and pesticides that have acute effects on the nervous system. Exposure assessments were performed using monitoring data collected by Member States under their official pesticide monitoring programmes in 2016, 2017 and 2018. Exposure estimates were obtained for 10 populations of consumers (i.e. from different countries and from different age groups) by means of a two‐dimensional probabilistic model. Results were compared to those previously obtained for the years 2014, 2015 and 2016, and exposure did not change significantly over time. However, an increase of the sampling uncertainty was identified for one pesticide in a specific food commodity. Strategies are therefore recommended to reduce the sampling uncertainty and to anticipate potential problems before initiating a cumulative risk assessment. |
format | Online Article Text |
id | pubmed-7869021 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-78690212021-02-16 Comparison of cumulative dietary exposure to pesticide residues for the reference periods 2014–2016 and 2016–2018 Dujardin, Bruno EFSA J Statement Retrospective dietary exposure assessments were conducted for pesticides that have chronic effects on the thyroid and pesticides that have acute effects on the nervous system. Exposure assessments were performed using monitoring data collected by Member States under their official pesticide monitoring programmes in 2016, 2017 and 2018. Exposure estimates were obtained for 10 populations of consumers (i.e. from different countries and from different age groups) by means of a two‐dimensional probabilistic model. Results were compared to those previously obtained for the years 2014, 2015 and 2016, and exposure did not change significantly over time. However, an increase of the sampling uncertainty was identified for one pesticide in a specific food commodity. Strategies are therefore recommended to reduce the sampling uncertainty and to anticipate potential problems before initiating a cumulative risk assessment. John Wiley and Sons Inc. 2021-02-08 /pmc/articles/PMC7869021/ /pubmed/33598048 http://dx.doi.org/10.2903/j.efsa.2021.6394 Text en © 2021 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. |
spellingShingle | Statement Dujardin, Bruno Comparison of cumulative dietary exposure to pesticide residues for the reference periods 2014–2016 and 2016–2018 |
title | Comparison of cumulative dietary exposure to pesticide residues for the reference periods 2014–2016 and 2016–2018 |
title_full | Comparison of cumulative dietary exposure to pesticide residues for the reference periods 2014–2016 and 2016–2018 |
title_fullStr | Comparison of cumulative dietary exposure to pesticide residues for the reference periods 2014–2016 and 2016–2018 |
title_full_unstemmed | Comparison of cumulative dietary exposure to pesticide residues for the reference periods 2014–2016 and 2016–2018 |
title_short | Comparison of cumulative dietary exposure to pesticide residues for the reference periods 2014–2016 and 2016–2018 |
title_sort | comparison of cumulative dietary exposure to pesticide residues for the reference periods 2014–2016 and 2016–2018 |
topic | Statement |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7869021/ https://www.ncbi.nlm.nih.gov/pubmed/33598048 http://dx.doi.org/10.2903/j.efsa.2021.6394 |
work_keys_str_mv | AT comparisonofcumulativedietaryexposuretopesticideresiduesforthereferenceperiods20142016and20162018 AT dujardinbruno comparisonofcumulativedietaryexposuretopesticideresiduesforthereferenceperiods20142016and20162018 |