Contribution of green organs to grain weight in dryland wheat from the 1940s to the 2010s in Shaanxi Province, China

Eight dryland winter wheat cultivars (Triticum aestivum L.), which were widely cultivated from the 1940s to the 2010s in Shaanxi Province, China, were selected and grown in plots, and two water treatments (irrigation and drought) were used to identify the contribution of ears, leaves and stems to grain weight and grain number associated with cultivar replacement. The plant height and stem dry weight of the dryland wheat decreased significantly during the cultivar replacement process, but there was a remarkable increase in the dry matter translocation of stems under irrigation. Shaded-ear and defoliation treatment could decrease the grain number and grain weight, and the grain weight was more influenced. Both the leaf and ear are important photosynthetic sources for dryland wheat, and the contribution of ear assimilates showed a significant increase over time; however, the contribution of leaf assimilates showed a negative correlation with cultivation over time. The accumulation of stem assimilates and ear photosynthesis both increased the grain weight potential. In the future breeding process, cultivars with more assimilates stored in the stem and greater assimilative capacity of ears, especially a greater contribution of ear assimilates, are expected to increase the grain yield.