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Sociodemographic, labor conditions, habits, lifestyles and diabetes mellitus in workers with subsistence jobs, Medellín-Colombia

INTRODUCTION: According to American Diabetes Association, diabetes is a metabolic change characterized by the presence de hyperglycemia caused by a deficiency and/or malfunctioning of insulin secretion. OBJECTIVES: To determine sociodemographic and labor conditions, habits and lifestyles that explai...

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Autores principales: Garzón-Duque, María Osley, Rodríguez-Ospina, Fabio León, Cardona, Doris, Segura-Cardona, Ángela María, Borbón, María Camila, Zuluaga-Giraldo, Ana María, Echeverri-Loor, José Ignacio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Associação Nacional de Medicina do Trabalho (ANAMT) 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7879464/
https://www.ncbi.nlm.nih.gov/pubmed/33597978
http://dx.doi.org/10.47626/1679-4435-2020-560
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author Garzón-Duque, María Osley
Rodríguez-Ospina, Fabio León
Cardona, Doris
Segura-Cardona, Ángela María
Borbón, María Camila
Zuluaga-Giraldo, Ana María
Echeverri-Loor, José Ignacio
author_facet Garzón-Duque, María Osley
Rodríguez-Ospina, Fabio León
Cardona, Doris
Segura-Cardona, Ángela María
Borbón, María Camila
Zuluaga-Giraldo, Ana María
Echeverri-Loor, José Ignacio
author_sort Garzón-Duque, María Osley
collection PubMed
description INTRODUCTION: According to American Diabetes Association, diabetes is a metabolic change characterized by the presence de hyperglycemia caused by a deficiency and/or malfunctioning of insulin secretion. OBJECTIVES: To determine sociodemographic and labor conditions, habits and lifestyles that explain diabetes in a group of informal street workers in downtown Medellín, Colombia. METHODS: This is a cross-sectional study with analytical intent based on primary sources information and on a survey with a sample of 686 workers in 2016, after obtaining informed consent. Study variables included sociodemographic and labor conditions, habits, lifestyles, and diagnosis of diabetes. Univariate, bivariate and multivariate analyses were performed. RESULTS: Workers with 50 years, 57.6% men, with a partner (56.8%), and more than 20 years in their profession. Higher prevalence of diabetes in those aged 18 to 44 and 45 to 59 years of age, lower schooling, consumed mid-morning, mid-afternoon, and evening snacks, and of households with food insecurity. Higher prevalence of diabetes was explained by: lower age, higher education, consumption of sugars, sweets, and desserts; and lower prevalence by consumption of mid-morning snacks, and household food insecurity. CONCLUSIONS: This disease of public health concern is explained by modifiable factors that can be controlled and avoided to improve the living and health conditions of this workers’ population.
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spelling pubmed-78794642021-02-16 Sociodemographic, labor conditions, habits, lifestyles and diabetes mellitus in workers with subsistence jobs, Medellín-Colombia Garzón-Duque, María Osley Rodríguez-Ospina, Fabio León Cardona, Doris Segura-Cardona, Ángela María Borbón, María Camila Zuluaga-Giraldo, Ana María Echeverri-Loor, José Ignacio Rev Bras Med Trab Original Article INTRODUCTION: According to American Diabetes Association, diabetes is a metabolic change characterized by the presence de hyperglycemia caused by a deficiency and/or malfunctioning of insulin secretion. OBJECTIVES: To determine sociodemographic and labor conditions, habits and lifestyles that explain diabetes in a group of informal street workers in downtown Medellín, Colombia. METHODS: This is a cross-sectional study with analytical intent based on primary sources information and on a survey with a sample of 686 workers in 2016, after obtaining informed consent. Study variables included sociodemographic and labor conditions, habits, lifestyles, and diagnosis of diabetes. Univariate, bivariate and multivariate analyses were performed. RESULTS: Workers with 50 years, 57.6% men, with a partner (56.8%), and more than 20 years in their profession. Higher prevalence of diabetes in those aged 18 to 44 and 45 to 59 years of age, lower schooling, consumed mid-morning, mid-afternoon, and evening snacks, and of households with food insecurity. Higher prevalence of diabetes was explained by: lower age, higher education, consumption of sugars, sweets, and desserts; and lower prevalence by consumption of mid-morning snacks, and household food insecurity. CONCLUSIONS: This disease of public health concern is explained by modifiable factors that can be controlled and avoided to improve the living and health conditions of this workers’ population. Associação Nacional de Medicina do Trabalho (ANAMT) 2021-02-11 /pmc/articles/PMC7879464/ /pubmed/33597978 http://dx.doi.org/10.47626/1679-4435-2020-560 Text en http://creativecommons.org/licenses/by/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Garzón-Duque, María Osley
Rodríguez-Ospina, Fabio León
Cardona, Doris
Segura-Cardona, Ángela María
Borbón, María Camila
Zuluaga-Giraldo, Ana María
Echeverri-Loor, José Ignacio
Sociodemographic, labor conditions, habits, lifestyles and diabetes mellitus in workers with subsistence jobs, Medellín-Colombia
title Sociodemographic, labor conditions, habits, lifestyles and diabetes mellitus in workers with subsistence jobs, Medellín-Colombia
title_full Sociodemographic, labor conditions, habits, lifestyles and diabetes mellitus in workers with subsistence jobs, Medellín-Colombia
title_fullStr Sociodemographic, labor conditions, habits, lifestyles and diabetes mellitus in workers with subsistence jobs, Medellín-Colombia
title_full_unstemmed Sociodemographic, labor conditions, habits, lifestyles and diabetes mellitus in workers with subsistence jobs, Medellín-Colombia
title_short Sociodemographic, labor conditions, habits, lifestyles and diabetes mellitus in workers with subsistence jobs, Medellín-Colombia
title_sort sociodemographic, labor conditions, habits, lifestyles and diabetes mellitus in workers with subsistence jobs, medellín-colombia
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7879464/
https://www.ncbi.nlm.nih.gov/pubmed/33597978
http://dx.doi.org/10.47626/1679-4435-2020-560
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