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Impact of Intermittent Fasting on Lipid Profile–A Quasi-Randomized Clinical Trial
Background: Sub-optimal HDL is a prognostic marker of cardiovascular disease. South Asia has a high prevalence of sub-optimal HDL compared to other parts of the world. Intermittent fasting (IF) is a type of energy restriction which may improve serum HDL and other lipids thereby reducing the risk of...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7882512/ https://www.ncbi.nlm.nih.gov/pubmed/33598473 http://dx.doi.org/10.3389/fnut.2020.596787 |
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author | Ahmed, Naseer Farooq, Javeria Siddiqi, Hasan Salman Meo, Sultan Ayoub Kulsoom, Bibi Laghari, Abid H. Jamshed, Humaira Pasha, Farooq |
author_facet | Ahmed, Naseer Farooq, Javeria Siddiqi, Hasan Salman Meo, Sultan Ayoub Kulsoom, Bibi Laghari, Abid H. Jamshed, Humaira Pasha, Farooq |
author_sort | Ahmed, Naseer |
collection | PubMed |
description | Background: Sub-optimal HDL is a prognostic marker of cardiovascular disease. South Asia has a high prevalence of sub-optimal HDL compared to other parts of the world. Intermittent fasting (IF) is a type of energy restriction which may improve serum HDL and other lipids thereby reducing the risk of cardiovascular diseases. Objective: The aim of the study was to evaluate the effect of IF on lipid profile and HDL-cholesterol in a sample of South Asian adults. Methods: A 6-week quasi-experimental (non-randomized) clinical trial was conducted on participants with low HDL (< 40 mg/dl for men and < 50 mg/dl for women). Participants of the control group were recommended not to change their diet. The intervention group was recommended to fast for ~12 h during day time, three times per week for 6 weeks. Pulse rate, blood pressure, body weight, waist circumference, serum lipid profile, and blood glucose levels were measured at baseline and after 6 weeks. Result: A total of 40 participants were enrolled in the study (N = 20 in each group), while 35 (20 control and 15 intervention) completed the trial and were included in data analysis of the study. Body measurements, including body weight, BMI and waist circumference, showed significant interaction effects (p's < 0.001), indicating that there were larger reductions in the IF group than in the control group. Significant interaction effects were also observed for total (p = 0.033), HDL (p = 0.0001), and LDL cholesterol (p = 0.010) with larger improvements in the IF group. Conclusion: This study suggests that intermittent fasting may protect cardiovascular health by improving the lipid profile and raising the sub-optimal HDL. Intermittent fasting may be adopted as a lifestyle intervention for the prevention, management and treatment of cardiovascular disorders. Clinical Trial Registration: NCT03805776, registered on January 16, 2019, https://clinicaltrials.gov/ct2/show/NCT03805776 |
format | Online Article Text |
id | pubmed-7882512 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-78825122021-02-16 Impact of Intermittent Fasting on Lipid Profile–A Quasi-Randomized Clinical Trial Ahmed, Naseer Farooq, Javeria Siddiqi, Hasan Salman Meo, Sultan Ayoub Kulsoom, Bibi Laghari, Abid H. Jamshed, Humaira Pasha, Farooq Front Nutr Nutrition Background: Sub-optimal HDL is a prognostic marker of cardiovascular disease. South Asia has a high prevalence of sub-optimal HDL compared to other parts of the world. Intermittent fasting (IF) is a type of energy restriction which may improve serum HDL and other lipids thereby reducing the risk of cardiovascular diseases. Objective: The aim of the study was to evaluate the effect of IF on lipid profile and HDL-cholesterol in a sample of South Asian adults. Methods: A 6-week quasi-experimental (non-randomized) clinical trial was conducted on participants with low HDL (< 40 mg/dl for men and < 50 mg/dl for women). Participants of the control group were recommended not to change their diet. The intervention group was recommended to fast for ~12 h during day time, three times per week for 6 weeks. Pulse rate, blood pressure, body weight, waist circumference, serum lipid profile, and blood glucose levels were measured at baseline and after 6 weeks. Result: A total of 40 participants were enrolled in the study (N = 20 in each group), while 35 (20 control and 15 intervention) completed the trial and were included in data analysis of the study. Body measurements, including body weight, BMI and waist circumference, showed significant interaction effects (p's < 0.001), indicating that there were larger reductions in the IF group than in the control group. Significant interaction effects were also observed for total (p = 0.033), HDL (p = 0.0001), and LDL cholesterol (p = 0.010) with larger improvements in the IF group. Conclusion: This study suggests that intermittent fasting may protect cardiovascular health by improving the lipid profile and raising the sub-optimal HDL. Intermittent fasting may be adopted as a lifestyle intervention for the prevention, management and treatment of cardiovascular disorders. Clinical Trial Registration: NCT03805776, registered on January 16, 2019, https://clinicaltrials.gov/ct2/show/NCT03805776 Frontiers Media S.A. 2021-02-01 /pmc/articles/PMC7882512/ /pubmed/33598473 http://dx.doi.org/10.3389/fnut.2020.596787 Text en Copyright © 2021 Ahmed, Farooq, Siddiqi, Meo, Kulsoom, Laghari, Jamshed and Pasha. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Nutrition Ahmed, Naseer Farooq, Javeria Siddiqi, Hasan Salman Meo, Sultan Ayoub Kulsoom, Bibi Laghari, Abid H. Jamshed, Humaira Pasha, Farooq Impact of Intermittent Fasting on Lipid Profile–A Quasi-Randomized Clinical Trial |
title | Impact of Intermittent Fasting on Lipid Profile–A Quasi-Randomized Clinical Trial |
title_full | Impact of Intermittent Fasting on Lipid Profile–A Quasi-Randomized Clinical Trial |
title_fullStr | Impact of Intermittent Fasting on Lipid Profile–A Quasi-Randomized Clinical Trial |
title_full_unstemmed | Impact of Intermittent Fasting on Lipid Profile–A Quasi-Randomized Clinical Trial |
title_short | Impact of Intermittent Fasting on Lipid Profile–A Quasi-Randomized Clinical Trial |
title_sort | impact of intermittent fasting on lipid profile–a quasi-randomized clinical trial |
topic | Nutrition |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7882512/ https://www.ncbi.nlm.nih.gov/pubmed/33598473 http://dx.doi.org/10.3389/fnut.2020.596787 |
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