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Chemosensory Systems in COVID-19: Evolution of Scientific Research
[Image: see text] COVID-19 disease induced by coronavirus SARS-CoV-2 presents among its symptoms alterations of the chemosensory functions. In the first studies on the Chinese population, this symptomatology was not particularly relevant, and hyposmia and hypogeusia were excluded from the symptoms t...
Autores principales: | Veronese, Sheila, Sbarbati, Andrea |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Chemical
Society
2021
|
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7885804/ https://www.ncbi.nlm.nih.gov/pubmed/33559466 http://dx.doi.org/10.1021/acschemneuro.0c00788 |
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