Effects of wilting and additives on the ensiling quality and in vitro rumen fermentation characteristics of sudangrass silage

OBJECTIVE: This study was conducted to investigate the effects of molasses and Lactobacillus plantarum on the ensiling quality and in vitro rumen fermentation of sudangrass silage prepared with or without wilting. METHODS: The ensiling experiment, measured with 3 replicates, was carried out accordin...

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Detalles Bibliográficos
Autores principales: Wan, Jiang Chun, Xie, Kai Yun, Wang, Yu Xiang, Liu, Li, Yu, Zhu, Wang, Bing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7888497/
https://www.ncbi.nlm.nih.gov/pubmed/32810940
http://dx.doi.org/10.5713/ajas.20.0079

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7888497/
https://www.ncbi.nlm.nih.gov/pubmed/32810940
http://dx.doi.org/10.5713/ajas.20.0079

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