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Ecotypic Variations Affected the Biological Effectiveness of Thymus daenensis Celak Essential Oil
Thymus (Lamiaceae) is famous for its pharmacological properties. Thymus daenensis Celak (Avishan-e-denaee in Persian) is an endemic Thymus species in Iran and is traditionally used for its digestive, carminative, antitussive, antispasmodic, and expectorant attributes in folk medicine. Ecotypic oils...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7889342/ https://www.ncbi.nlm.nih.gov/pubmed/33628312 http://dx.doi.org/10.1155/2021/6686558 |
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author | Elahian, Fatemeh Garshasbi, Maryam Mehri Asiabar, Zahra Gholamian Dehkordi, Neda Yazdinezhad, Alireza Mirzaei, Seyed Abbas |
author_facet | Elahian, Fatemeh Garshasbi, Maryam Mehri Asiabar, Zahra Gholamian Dehkordi, Neda Yazdinezhad, Alireza Mirzaei, Seyed Abbas |
author_sort | Elahian, Fatemeh |
collection | PubMed |
description | Thymus (Lamiaceae) is famous for its pharmacological properties. Thymus daenensis Celak (Avishan-e-denaee in Persian) is an endemic Thymus species in Iran and is traditionally used for its digestive, carminative, antitussive, antispasmodic, and expectorant attributes in folk medicine. Ecotypic oils were extracted and analyzed with the GC-MS. Their biological properties in terms of antimicrobial, antioxidant, and antigenotoxic activities were evaluated using the minimal inhibitory concentration, minimal bactericidal concentration, and DPPH, β-carotene, and comet assays. The GC-MS results for Thymus daenensis Celak oils revealed thymol (73.86%) and carvacrol (51.89%) as the most abundant components. Due to the results, reasonable bactericidal activity values range from 0.14 to 5.00 mg/ml, and fungicidal activity ranges from 0.17 to 0.58 mg/ml. The necessary oil free radical scavenging capacity (0.41–1.79 mg/ml), bleaching inhibitory activity (0.01–1.06 mg/ml), and genoprotective potential (1.04–7.78 mg/ml) indicated the dose-dependent activity. The results suggest that Thymus daenensis is an important antibacterial and antifungal bioresource. Additionally, the antioxidant and radical scavenging capacity suggests this species has a role as a natural preservative in oxidative diseases and in the prevention of food spoilage. |
format | Online Article Text |
id | pubmed-7889342 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Hindawi |
record_format | MEDLINE/PubMed |
spelling | pubmed-78893422021-02-23 Ecotypic Variations Affected the Biological Effectiveness of Thymus daenensis Celak Essential Oil Elahian, Fatemeh Garshasbi, Maryam Mehri Asiabar, Zahra Gholamian Dehkordi, Neda Yazdinezhad, Alireza Mirzaei, Seyed Abbas Evid Based Complement Alternat Med Research Article Thymus (Lamiaceae) is famous for its pharmacological properties. Thymus daenensis Celak (Avishan-e-denaee in Persian) is an endemic Thymus species in Iran and is traditionally used for its digestive, carminative, antitussive, antispasmodic, and expectorant attributes in folk medicine. Ecotypic oils were extracted and analyzed with the GC-MS. Their biological properties in terms of antimicrobial, antioxidant, and antigenotoxic activities were evaluated using the minimal inhibitory concentration, minimal bactericidal concentration, and DPPH, β-carotene, and comet assays. The GC-MS results for Thymus daenensis Celak oils revealed thymol (73.86%) and carvacrol (51.89%) as the most abundant components. Due to the results, reasonable bactericidal activity values range from 0.14 to 5.00 mg/ml, and fungicidal activity ranges from 0.17 to 0.58 mg/ml. The necessary oil free radical scavenging capacity (0.41–1.79 mg/ml), bleaching inhibitory activity (0.01–1.06 mg/ml), and genoprotective potential (1.04–7.78 mg/ml) indicated the dose-dependent activity. The results suggest that Thymus daenensis is an important antibacterial and antifungal bioresource. Additionally, the antioxidant and radical scavenging capacity suggests this species has a role as a natural preservative in oxidative diseases and in the prevention of food spoilage. Hindawi 2021-02-09 /pmc/articles/PMC7889342/ /pubmed/33628312 http://dx.doi.org/10.1155/2021/6686558 Text en Copyright © 2021 Fatemeh Elahian et al. https://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Article Elahian, Fatemeh Garshasbi, Maryam Mehri Asiabar, Zahra Gholamian Dehkordi, Neda Yazdinezhad, Alireza Mirzaei, Seyed Abbas Ecotypic Variations Affected the Biological Effectiveness of Thymus daenensis Celak Essential Oil |
title | Ecotypic Variations Affected the Biological Effectiveness of Thymus daenensis Celak Essential Oil |
title_full | Ecotypic Variations Affected the Biological Effectiveness of Thymus daenensis Celak Essential Oil |
title_fullStr | Ecotypic Variations Affected the Biological Effectiveness of Thymus daenensis Celak Essential Oil |
title_full_unstemmed | Ecotypic Variations Affected the Biological Effectiveness of Thymus daenensis Celak Essential Oil |
title_short | Ecotypic Variations Affected the Biological Effectiveness of Thymus daenensis Celak Essential Oil |
title_sort | ecotypic variations affected the biological effectiveness of thymus daenensis celak essential oil |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7889342/ https://www.ncbi.nlm.nih.gov/pubmed/33628312 http://dx.doi.org/10.1155/2021/6686558 |
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