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Characterization of Potential Virulence Factors of Vibrio mimicus Isolated from Fishery Products and Water
Vibrio mimicus is a Gram-negative bacterium that is closely related to V. cholerae and causes gastroenteritis in humans due to contaminated fish consumption and seafood. This bacterium was isolated and identified from 238 analyzed samples of sea water, oysters, and fish. Twenty strains were identifi...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Hindawi
2021
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7889394/ https://www.ncbi.nlm.nih.gov/pubmed/33628259 http://dx.doi.org/10.1155/2021/8397930 |