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Characterization of Algae Dietary Supplements Using Antioxidative Potential, Elemental Composition, and Stable Isotopes Approach

Dietary supplements based on algae, known for their nutritional value and bioactive properties, are popular products among consumers today. While commercial algal products are regarded safe by numerous studies, information about the production and origin of such products is scarce. In addition, diet...

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Detalles Bibliográficos
Autores principales:	Kejžar, Jan, Jagodic Hudobivnik, Marta, Nečemer, Marijan, Ogrinc, Nives, Masten Rutar, Jasmina, Poklar Ulrih, Nataša
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2021
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7892597/ https://www.ncbi.nlm.nih.gov/pubmed/33614692 http://dx.doi.org/10.3389/fnut.2020.618503

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